Rachel's Favourite Food at Home - Softcover

Allen, Rachel

Softcover

ISBN 10: 000727579X ISBN 13: 9780007275793

Publisher: Harpercollins Pub Ltd, 2008

Synopsis

This beautifully illustrated cookbook offers the delicious, inspiring, and easy-to-follow recipes for which Rachel Allen has become famous. Drawing on international influences, classic regional fare, and good old family favorites, this essential guide provides creative options for every occasion, whether you’re planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a picnic, or chilling out on the sofa with your favorite comfort food.

About this title

About the Author:

Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally and in her spare time authors bestselling cookery books.

Review:

`A natural TV chef: relaxed, articulate and knowledgeable' - Sunday Times `Food for real people' - Irish Examiner `If you haven't heard of Rachel Allen, you will soon. Ireland's blond and beautiful equivalent of Nigella Lawson...is taking her place on the international culinary scene with her everyday food that focuses on simple suppers and divine puddings.' - Daily Mail YOU Magazine `With her finely-etched patrician features and delicious recipes, Rachel manages to do what Nigella Lawson never could. She makes us believe we can do what she does...' - Irish Post `...an obvious addition to the best-loved and most-used category of cookbook' - Sunday Tribune

About this edition

• Publisher: Harpercollins Pub Ltd
• Publication date: 2008
• ISBN 10: 000727579X
• ISBN 13: 9780007275793
• Binding: Paperback
• Number of pages: 240