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The 150 varied recipes include Wild Mushroom Dumplings, Curried Potato Casserole, Baked Acorn Squash with Apples, Spiced Cabbage, Winter Fruit Soup, and Winter Vegetable Stew. They are accompanied by observations, quotations, and lore on the traditions of the many cultures that make The Vegetarian Hearth as much a pleasure to read as it is to cook from.
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