Donna Hay is swiftly becoming the source American cooks go to when they ask themselves, "What should we have for dinner tonight?" She has garnered a passionate global following for her fresh and modern approach to food -- bringing out clean, sparkling flavors with simple techniques and streamlined instructions. In The Instant Cook, she offers more than a compendium of flexible recipes; it is an elegantly simple philosophy of cooking, and of eating.
Donna Hay pulls together flavor combinations and cooking skills from the Mediterranean and the Pacific Rim - two of the most luscious and quick-cooking cuisines on the planet - to create delicious meals with a handful of ingredients in a few minutes. She gives home cooks the confidence to cook with instinct and with style.
Exquisite full color photographs on every page illustrate Donna’s signature look -- chic yet never fussy. It reminds you that cooking is a pleasure. Pour a glass of wine and catch up with family as you cook; shop without waste or confusion; host a weeknight dinner party with little planning and less effort. The Instant Cook is destined to be the cookbook that is never put back on the shelf.
"synopsis" may belong to another edition of this title.
At the age of eight, Donna Hay skipped into a kitchen, picked up a mixing bowl and never looked back. She moved to the world of magazine test kitchens and publishing, where she established her trademark style of simple, smart and seasonal recipes all beautifully put together and photographed. It is food for every cook, every food lover, every day and every occasion. Her unique style turned her into an international food-publishing phenomenon as a bestselling author of 20 cookbooks, publisher of donna hay magazine, newspaper columnist, and creator of a homewares and food range.
Visit Donna online at donnahay.com.au
"Like" Donna on Facebook: donna hay
Follow Donna on Twitter: @donnahay _tweets
"About this title" may belong to another edition of this title.
Book Description William Morrow Cookbooks, 2005. Hardcover. Book Condition: New. Bookseller Inventory # P110060772921
Book Description William Morrow Cookbooks, 2005. Hardcover. Book Condition: New. Bookseller Inventory # DADAX0060772921
Book Description William Morrow Cookbooks, 2005. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Just in time for summer--the newest cookbook from the renowned food writer and lifestyle expert. This collection contains simple yet sophisticated recipes, showcased in full-color photographs that illustrate Donna Hay's signature look--chic yet never fussy. Bookseller Inventory # ABE_book_new_0060772921
Book Description William Morrow Cookbooks, 2005. Hardcover. Book Condition: New. book. Bookseller Inventory # 0060772921