A best-selling classic with well over one hundred thousand copies sold, Season's Greetings is now beautifully redesigned, including new color photographs throughout. Marlene Sorosky has built a tremendous following over the years as more and more people discover they can rely upon her exceptional menus and recipes -- especially for all-important and often nerve-racking Thanksgiving, Christmas, and New Year's celebrations. Season's Greetings offers wonderful traditional menus for the holidays, and even includes great ideas for snacks, centerpieces, decorations, and delicious gifts -- from pickles and mustards to jams, fruitcakes, pies, and liqueurs. Perfect for novice hosts wondering how to feed hordes of hungry relatives, as well as anyone looking forward to a homespun holiday season, this revised and updated edition of Season's Greetings is every cook's source for unbeatable feast, fete, and Yuletide fun.
"synopsis" may belong to another edition of this title.
Marlene Sorosky is the author of six cookbooks, including the James Beard Award-winning Entertaining on the Run. For years she owned a cooking school in Southern California and worked with such notables as Julia Child and James Beard. Today she writes, tra
Geoffrey Nilsen is a photographer who lives in Marin County, California.
"About this title" may belong to another edition of this title.
Book Description Perennial, 1991. Paperback. Book Condition: New. book. Bookseller Inventory # 006096054X
Book Description Perennial, 1991. Paperback. Book Condition: New. Bookseller Inventory # DADAX006096054X
Book Description Perennial, 1991. Paperback. Book Condition: New. Bookseller Inventory # P11006096054X