This book is a practical guide in one compact volume to the complexities of the analysis of lipids from animal and plant tissues. Methods for chromatography, chemical analysis and spectroscopy of lipids are critically described with 900 references. The basic principles of each technique are discussed and selected procedures are described in such detail that the book should serve as a primary source, of value at the laboratory bench. Chapters follow a logical sequence from the extraction of lipids from tissues to the isolation and characteriaation of particular lipid classes and of the molecular species of each. In this second edition there is a chapter on the separation of lipoprotein classes.
"synopsis" may belong to another edition of this title.
Book Description Pergamon Press, 1973. Book Condition: Fair. 1st. N/A. Former Library book. Shows definite wear, and perhaps considerable marking on inside. Bookseller Inventory # GRP73207328
Book Description Pergamon Press, 1973. Book Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside. .This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Bookseller Inventory # 4039770
Book Description Pergamon Press. Book Condition: Good. Ex-library, so some wear and barcode page may have been removed, but in good overall condition. Bookseller Inventory # Z1-U-026-00712
Book Description Book Condition: Acceptable. Book Condition: Acceptable. Bookseller Inventory # 97800801775335.0