Facilitators Guide for Haccp Food Safety Employee Manual - Softcover

Paster, Tara

9780131391932: Facilitators Guide for Haccp Food Safety Employee Manual
Softcover
ISBN 10: 0131391933 ISBN 13: 9780131391932
Publisher: Prentice Hall, 2012
View all copies of this ISBN edition:
 
 

Student supplement associated with:

 

HACCP Food Safety Employee Manual , 1/e
Paster

ISBN: 0131391828

 

and

 

HACCP Food Safety Managers Training Manual, 1e

Paster

ISBN: 013139195X

"synopsis" may belong to another edition of this title.

  • PublisherPrentice Hall
  • Publication date2012
  • ISBN 10 0131391933
  • ISBN 13 9780131391932
  • BindingPaperback
  • Edition number1
  • Number of pages232

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