This package contains:
0135101530: MyCulinaryLab -- Valuepack Access Card
0013715576X: On Cooking: A Textbook of Culinary Fundamentals
"synopsis" may belong to another edition of this title.
Book Description Prentice Hall. Book Condition: Good. 013211612X May have signs of use, may be ex library copy. Book Only. Used items do not include access codes, cd's or other accessories, regardless of what is stated in item title. Bookseller Inventory # Z013211612XZ3
Book Description Prentice Hall, 2010. Book Condition: very good. Gently used. Expect delivery in 20 days. Bookseller Inventory # 9780132116121-3