Gourmet Cookbook, Vol. 1 - Hardcover

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9780394540306: Gourmet Cookbook, Vol. 1

Synopsis

Advice on cooking and dining accompanies a variety of international recipes for hors d'oeuvres, soups, fish, poultry, meat, vegetables, rice, pasta, breads, and desserts

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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 5.3. Seller Inventory # G0394540301I5N00

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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 5.3. Seller Inventory # G0394540301I5N00

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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Hardcover. Condition: Fair. No Jacket. Former library book; Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 5.3. Seller Inventory # G0394540301I5N11

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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 5.3. Seller Inventory # G0394540301I5N01

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Gourmet Magazine Editors
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ISBN 10: 0394540301 ISBN 13: 9780394540306
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_440805011

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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Seller: HPB-Movies, Dallas, TX, U.S.A.

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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_442667118

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Gourmet Magazine Editors
Published by Knopf, 1984
ISBN 10: 0394540301 ISBN 13: 9780394540306
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Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.

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Condition: Good. Hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly. Seller Inventory # C-07-4508

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