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Commercial Refrigeration: For Air Conditioning Technicians

Wirz, Dick

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9781428335264: Commercial Refrigeration: For Air Conditioning Technicians

Technicians trained on air conditioning systems are often required to apply their skills to the servicing of commercial refrigeration equipment. This book provides a solid foundation in comfort cooling that can be readily transferred to a broad understanding of medium and low temperature refrigeration equipment such as walk-ins, reach-ins, refrigerated cases, and ice machines. Coverage specific to refrigeration in the food service industry is emphasized, with scores of practical tips that technicians can use right away in the installation and service of commercial equipment. Helpful tips and sound advice from the experienced author and his employees add a personal touch to the comprehensive coverage, increasing interest in, and retention of, key concepts. This book will improve technicians' knowledge, efficiency, and effectiveness in commercial refrigeration and can serve as a permanent addition to the reference library in any truck or shop.

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About the Author:

Dick is a Master Electrician and Master HVACR Mechanic for Virginia, Maryland, and Washington, DC. , and is a NATE certified technician.

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Wirz, Dick Author
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Book Description Cengage Learning, Inc. Mixed media product. Book Condition: new. BRAND NEW, Commercial Refrigeration: For Air Conditioning Technicians (2nd Revised edition), Dick Wirz, The latest book from Cengage Learning on Commercial Refrigeration for Air Conditioning Tech. Bookseller Inventory # B9781428335264

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Book Description Cengage Learning, 2009. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Technicians trained on air conditioning systems are often required to apply their skills to the servicing of commercial refrigeration equipment. This book provides a solid foundation in comfort cooling that can be readily transferred to a broad understanding of medium and low temperature refrigeration equipment such as walk-ins, reach-ins, refrigerated cases, and ice machines. Coverage specific to refrigeration in the food service industry is emphasized, with scores of practical tips that technicians can use right away in the installation and service of commercial equipment. Helpful tips and sound advice from the experienced author and his employees add a personal touch to the comprehensive coverage, increasing interest in, and retention of, key concepts. This book will improve technicians' knowledge, efficiency, and effectiveness in commercial refrigeration and can serve as a permanent addition to the reference library in any truck or shop. Bookseller Inventory # ABE_book_new_1428335269

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Book Description Delmar, 2009. Hardcover. Book Condition: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Bookseller Inventory # V9781428335264

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Book Description Cengage Learning, Inc. see decription. Book Condition: New. EAN: 9781428335264. Publisher: Cengage Learning, Inc. Format: Mixed media product. Date: 01/07/2009. Satisfaction Guaranteed. If you are not satisfied with your purchase, you can return it for a replacement or refund. Bookseller Inventory # AG3-22595

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