Title: The Art Of Italian Cooking
Publisher: Doubleday & Co
Publication Date: 1956
Book Condition: Very Good
Dust Jacket Condition: Very Good
Jacket Has Light Soiling On It With A Few Chips And Frays, One Small Tear On The Lower Front. Binding Is Very Good With Clean Pages. "More Than 200 Unusual Recipes, Soups, Pasta, Meats, Vegetables, Desserts. Delicious Meals In The Real Italian Manner.". Bookseller Inventory # 006464
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AbeBooks Bookseller Since: September 17, 2010
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Store Description: My specialty is old cookbooks, science fiction and fantasy, nature books, of course western books and agriculture style books. I am internet only.