The Art Of Italian Cooking

Maria Lo Pinto

Published by Doubleday & Co, 1956
Used / Hardcover / Quantity Available: 1
From Crotchety Rancher's Books (Dalton Gardens, ID, U.S.A.)
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Bibliographic Details


Title: The Art Of Italian Cooking

Publisher: Doubleday & Co

Publication Date: 1956

Binding: Hardcover

Book Condition: Very Good

Dust Jacket Condition: Very Good

Edition: Reprint

Description:

Jacket Has Light Soiling On It With A Few Chips And Frays, One Small Tear On The Lower Front. Binding Is Very Good With Clean Pages. "More Than 200 Unusual Recipes, Soups, Pasta, Meats, Vegetables, Desserts. Delicious Meals In The Real Italian Manner.". Bookseller Inventory # 006464

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Bookseller: Crotchety Rancher's Books
Address: Dalton Gardens, ID, U.S.A.

AbeBooks Bookseller Since: September 17, 2010
Bookseller Rating: 4-star rating

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Store Description: My specialty is old cookbooks, science fiction and fantasy, nature books, of course western books and agriculture style books. I am internet only.