Title: Food and Cookery for the Sick and ...
Publisher: Little, Brown, and Company, Boston
Publication Date: 1904
Book Condition: Near Fine
Edition: First Edition.
Pictorial cloth, gilt-stamped lettering on upper board and spine; 8vo; pp. xiii, , 289,  (blank, ads), plus 42 b/w illustrated plates; collates complete. Just a little rubbed at spine tips and corners; library bookplate of the Boston Cooking School Magazine Company on front paste-down; contemporary ownership signature on FFEP. A bright, clean copy. Bookseller Inventory # JC8780
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AbeBooks Bookseller Since: July 15, 2002
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