Mary Margaret McBride Encyclopedia of Cooking: Deluxe Illustrated Edition

McBride, Mary Margaret; London, Anne (Editor-In-Chief)

Published by Evanston, Illinois: Homemakers Research Institute, 1959
Used / Hardcover / Quantity Available: 1
From Black and Read Books, Music & Games (Arvada, CO, U.S.A.)
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Bibliographic Details


Title: Mary Margaret McBride Encyclopedia of ...

Publisher: Evanston, Illinois: Homemakers Research Institute

Publication Date: 1959

Binding: Hardcover

Book Condition: Good

Dust Jacket Condition: No Jacket

Edition: 1st Edition

Description:

First Thus incorporating into one massive cook book what had previously been contained in 12 different volumes. A large 4to hardcover (approx. 11.25" tall x 8.5" x 3.5"), 1556 pp, profuse with illus., and NO dj (if issued). Illustrated boards are lightly rubbed and have a small rear scuff tear. There is additional rubbing on the edges with exposed corner tips. The rear spine edge has a 2.5 inch tear from the bottom and a larger tear on the front spine edge appears to have been effectively repaired. Some minimal soiling of the page edges. The first few pages extend beyond the fore-edge of the boards with little ill effect. Remaining contents are clean and securely bound. NOT an ex-library copy! **Significant extra shipping charges will be required for expedited or international orders of this massive, over 7 pound tome. Happy eating!. Bookseller Inventory # s6407

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