The Physiology Of Taste Or Meditations On Transcendental Gastronomy
Brillat-Savarin
From Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
AbeBooks Seller Since September 17, 2010
Quantity: 1From Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
AbeBooks Seller Since September 17, 2010
Quantity: 1About this Item
Limited Centennial Edition. #112/500. Blue Boards With Cream Spine And Gold Lettering. A Crack Along Front Bottom Spine Edge. Binding Is Sound. Pages Are Clean Although Darkening With Age. A Slightly Oversized Book, Measuring 7 1/2 By 10 3/4 Inches. The Dust Jacket Has Some Chipping And Tears Along The Edges And Is Now Within A New Protective Mylar Sleeve. A Must Have For The Food Historian. Seller Inventory # 008867
Bibliographic Details
Title: The Physiology Of Taste Or Meditations On ...
Publisher: Doubleday & Page
Publication Date: 1926
Binding: Hardcover
Condition: Very Good
Dust Jacket Condition: Good
Edition: Limited Edition
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