The Physiology of Taste; or, Meditations on Transcendental Gastronomy

Brillat-Savarin, Jean Anthelme

Published by The Heritage Press, New York, 1949
Used / Hard Cover / Quantity Available: 1
From Mountain Books (Kent, CT, U.S.A.)
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Bibliographic Details


Title: The Physiology of Taste; or, Meditations on ...

Publisher: The Heritage Press, New York

Publication Date: 1949

Binding: Hard Cover

Book Condition: Good

Dust Jacket Condition: Good

Description:

An interesting book, much more than a cookbook. In the slipcase, hardcover has wear and signs of age to the spine. We ship fast. Size: Over Sized. Bookseller Inventory # 012857

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Bookseller: Mountain Books
Address: Kent, CT, U.S.A.

AbeBooks Bookseller Since: October 25, 2006
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Mountain Books
Maria LaFontan
67 Fuller Mountain Road
Kent, CT 06757
860-927-1856
www.kentmountainbooks.com



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