Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination 1902 [Hardcover]

And√?¬ s, Louis Edgar,Salter, Charles

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B011CB3J8U Used good or better, we ship best copy available! May have signs of use, may be ex library copy. Book Only. Expedited shipping is 2-6 business days after shipment, standard is 4-14 business days after shipment. Used items do not include access codes, cd's or other accessories, regardless of what is stated in item title. If you need to guarantee that these items are included, please purchase a brand new copy. Bookseller Inventory #

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Title: Vegetables fats and oils, their practical ...
Publisher: Facsimile Publisher


Book Condition: Good

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Andà s, Louis Edgar,Salter, Charles
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Gyan Books Pvt. Ltd.
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Book Description 2016. Hardcover. Book Condition: New. 378 Lang:- eng, Pages 378, Print on Demand. Reprinted in 2016 with the help of original edition published long back[1902]. This book is in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, there may be some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Customisation is possible). Hope you will like it and give your comments and suggestions. Language: eng. Bookseller Inventory # 1111000609075

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