Fresh: Seasonal Recipes Made with Local Ingredients

Dawne Gourley; John Bishop; Gary King; Dennis Green

ISBN: 9781553652458
Publisher: Douglas & McIntyre Ltd
Publication Date: 2008
Binding: Softcover

An illustrated volume of seasonal recipes tailored to organic- and local-food consumers, written by the owner of Bishop's Restaurant, offers insight into the cultivation and conservation practices of regional farmers and fishers while sharing the preparation instructions for such dishes as Mascarpone cheese and tomato coulis, pan-roasted sablefish with mussel chowder, and steamed pudding with homemade jam. Original.

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