French Cooking in Ten Minutes: Or Adapting to the Rhythm of Modern Life

Edouard De Pomiane; Philip Hyman; Mary Hyman

ISBN: 9780865474802
Publisher: North Point Pr
Publication Date: 1994
Binding: Softcover

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Cooking With Pomiane

Edouard De Pomiane; Edouard De Pomiane; Peggie Benton

ISBN: 9780865474819
Publisher: North Point Pr
Publication Date: 1994
Binding: Softcover

Witty, original, and always mouth-watering, the recipes in this acclaimed collection offer classic and original dishes as prepared by the most innovative of French chefs. As Elizabeth David notes in her foreword to this timeless volume, Edouard de Pomiane anticipated nouvelle cuisine by several decades, doing so in a way which "takes the mystique out of cookery processes and still contrives to leave us with the magic."

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French Cooking in Ten Minutes: Or, Adapting to the Rhythm of Modern Life (1930)

Edouard De Pomiane

ISBN: 9780070164901
Publisher: McGraw-Hill
Publication Date: 1978

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