Bibliography:

Maida Heatter's Book of Great Desserts

Maida Heatter

ISBN:

9780836278613

Publisher:

Andrews McMeel Pub

Publication Date:

1999

Binding:

Hardcover

Synopsis:
Dessert lovers across the nation, your prayers have been answered -- "Maida Heatter's Book of Great Desserts" is back and even better! Brimming with nearly 300 of her scrumptious and carefully explained recipes, here is the revised edition of the classic cookbook that first established Maida Heatter as America's "First Lady of Desserts". Maida's desserts are a delight both to eat (of course) and to prepare. Each of her recipes has been worked out to foolproof perfection. She is renowned for her ability to guide and reassure even the most timid novice. Whether you're trying her "plain" pound cake, her fabulous Glaceed Strawberries, or her sumptuous Black Velvet, cooking from Maida Heatter's recipes is like having a superb cook/teacher with you in your kitchen. Nothing is left vague. She tells you exactly where the racks should be placed in the oven, when and how to test, how to improvise if you don't have the suggested equipment, etc., etc. Follow her expert step-by-step directions and everything will come out exactly as she says it will -- irresistible. "Maida Heatter's Book of Great Desserts" is every kitchen's essential dessert cookbook. With the publication of this new edition, one of the most sought-after cookbooks ever written is finally available again.

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Other editions: Hardcover - 2006, Hardcover - 1997, Hardcover - 1997, Hardcover - 1997, Hardcover - 1995, Softcover - 1995, Softcover - 1995, Hardcover - 1991, Hardcover - 1990, Hardcover - 1985


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