Bibliography:

Poisons of the Past: Molds, Epidemics, and History

Mary Allerton Kilbourne Matossian

ISBN:

9780300051216

Publisher:

Yale Univ Pr

Publication Date:

1991

Binding:

Softcover

Synopsis:
In this pathbreaking book, historian Mary Kilbourne Matossian argues that epidemics, sporadic outbursts of bizarre behavior, and low fertility and high death rates from the fourteenth to the eighteenth centuries may have been caused by food poisoning from microfungi in bread, the staple food in Europe and America during this period.

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Other editions: Hardcover - 1989, 1982, Hardcover - 1981


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