Bibliography:

The Perfect Recipe for Losing Weight & Eating Great

Pam Anderson

ISBN:

9780618835966

Publisher:

Houghton Mifflin Harcourt

Publication Date:

2008

Binding:

Hardcover

Synopsis:
A practical guide to the preparation of tasty but healthful and streamlined meals furnishes 250 meticulously tested recipes for quick-and-easy dinners, satisfying snacks, big-bowl combos, tempting desserts, and more, all designed to help readers lose weight without giving up taste, accompanied by helpful tips on curbing appetite and getting meals on the table quickly.

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Other editions: Hardcover - 2005, Softcover - 2003, Hardcover - 2002, Hardcover - 2001, Hardcover - 2000, Hardcover - 1998


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