The Hour by Bernard DeVoto: Tips for drinkers
Geoff Nicholson rifs on drinking advice in literature in Sunday’s NY Times book review and leads off with The Hour by Bernard DeVoto – a classic cocktail book from 1951 recently bought back into print by Tin House Books. There are only two cocktails: “a slug of whiskey” and a martini. This isn’t my opinion, [...]
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July 30, 2010 