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Get spicy with the Sriracha Cookbook

sriracha-cookbook-randy-clemensGreat news for (the legions and legions of) fans of the Vietnamese American condiment Sriracha hot chili sauce. Thanks to Randy Clemens, there is now a Sriracha Cookbook, which contains 50 recipes from breakfasts, soups and stews, main courses and starters, all the way to desserts and drinks, all swoonfully chock-full of our favourite spicy treat.

If you’re not familiar with Sriracha, it’s a delicious sauce made from sun-ripened chilies and garlic, sold with the green lid and the white rooster on the bottle (though the same company, Huy Fong Foods, also sells a chili garlic paste with the same rooster, so be sure it says Sriracha on the bottle.

It is among the finest substances on Earth.

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Beth Carswell

About Beth Carswell

I've been reading, selling, researching, loving and writing about books with AbeBooks since 2000.

2 Responses to “Get spicy with the Sriracha Cookbook”

  1. OMG YUM
    Sriracha is the best stuff in the world!

    I wish I could order this book from abe WITH a bottle of sriracha!

    Then I would cook and eat the book


  1. Tweets that mention Get spicy with the Sriracha Cookbook | Reading Copy Book Blog -- Topsy.com - January 18, 2011

    […] This post was mentioned on Twitter by Matt Poland, Brett Kruger. Brett Kruger said: Finally a cookbook made for @gakruger! RT @AbeBooks Get spicy with the Sriracha Cookbook http://ow.ly/1aVeLl […]