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Published by Kalyani Publishers, 2010
ISBN 10: 8127260738ISBN 13: 9788127260736
Seller: Books Puddle, New York, NY, U.S.A.
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Condition: New.
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Published by KALYANI, 2017
ISBN 10: 9327279611ISBN 13: 9789327279610
Seller: Books Puddle, New York, NY, U.S.A.
Book
Condition: New. First Edition NO-PA16APR2015-KAP.
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Published by LAP LAMBERT Academic Publishing, 2012
ISBN 10: 3659140716ISBN 13: 9783659140716
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
Book
Condition: New.
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Published by Springer Nature B.V., 2022
ISBN 10: 9811960216ISBN 13: 9789811960215
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Published by Springer, 2020
ISBN 10: 9811552924ISBN 13: 9789811552922
Seller: Basi6 International, Irving, TX, U.S.A.
Book
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Published by Springer Nature Singapore Jul 2021, 2021
ISBN 10: 9811552959ISBN 13: 9789811552953
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book presents valuable research and advances in technologies related to ricebean cultivation production and utilization. Focusing on ricebean as a possible solution to the problems of nutritional insecurity and growing populations in developing countries, it provides comprehensive insights into its nutritional significance as an alternative food legume and discusses its utilization to prevent potential food calamities. This book is a valuable resource for food scientists and technologists, agricultural scientists, nutritionists and researchers. 400 pp. Englisch.
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Published by Springer-Verlag GmbH, 2022
ISBN 10: 9811654360ISBN 13: 9789811654367
Seller: Brook Bookstore, Milano, MI, Italy
Book
Condition: new.
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Published by Springer, 2023
ISBN 10: 9811960224ISBN 13: 9789811960222
Seller: booksXpress, Bayonne, NJ, U.S.A.
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Soft Cover. Condition: new. This item is printed on demand.
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Published by Springer, 2014
ISBN 10: 1489996788ISBN 13: 9781489996787
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Soft Cover. Condition: new.
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Published by Springer, 2022
ISBN 10: 9811960194ISBN 13: 9789811960192
Seller: booksXpress, Bayonne, NJ, U.S.A.
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Hardcover. Condition: new. This item is printed on demand.
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Published by Springer Nature Singapore Apr 2023, 2023
ISBN 10: 9811654395ISBN 13: 9789811654398
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding.-Provides a comprehensive discussion on the prospects of Himalayan forages.-Collates findings and data based on more than two decades of research on nutritional quality of different temperate grasses, fodder trees, legumes and non-conventional forage resources.-Includes information on different forage resources, nutritional quality of forages, niche based nutritive forage species, varietal improvement of different species for nutritionally rich forages, non-conventional forages and modern biotechnological intervention for quality improvement of forages.-Offers a valuable resource of information on forages for researchers and policymakers-Include information oriented toward livestock feeding, influencing their health, production and productivity affecting economic status of farmers.-Presents exhaustive information on forage species along with pictorial presentations.The target audience will be researchers and scientists in public and private institutions (e.g. government, academia, dairy industry), policy planners, animal nutritionists and students. The monograph is relevant for the readers interested in understanding forage quality for livestock feeding and suggest models for quality improvement of forages worldwide, in similar topographies. It is also relevant to the researchers studying forage improvement and biofortification for nutritional enhancement for improving livestock health and productivity 620 pp. Englisch.
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Published by Springer, 2011
ISBN 10: 1441997849ISBN 13: 9781441997845
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Hardcover. Condition: new.
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