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Published by Amer Express Pub Corp, 1987
ISBN 10: 0916103048ISBN 13: 9780916103040
Seller: Cheryl's Books, Vinemont, AL, U.S.A.
Book
Hardcover. Condition: Very Good. Hardback with dust jacket in good condition.
Published by Stewart,Tabori and Chang, New York, 1989
ISBN 10: 1556700644ISBN 13: 9781556700644
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Hardcover. Condition: Near Fine. Dust Jacket Condition: Good. Irvin Blitz [Color Photography] (illustrator). Dust jacket has shelfwear repairs, text is very clean and well bound. 10 X 10" 247 pages Weight: Over 1 Kg. Featuring over 200 recipes from the world's leading food experts. Beyond their distinguished authorship, these recipes have also earned the hard-won approval of the editors in the test kitchens at Food and Wine Magazine. So whether you choose to make Papillote of Pears with Orange and Vanilla or Aunt Charlotte's Milk-Chocolate Cake, you will know that the dessert you prepare will be delicious and special. Beautifully photographed in color.