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A Cooking Legacy

Elverson, Virginia T. & McLanahan, Mary Ann

Published by Cornerstone Library

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Item Description: Cornerstone Library. Book Condition: Good. Cornerstone Library, 01/01/1976, Paperback, . Bookseller Inventory # D04A-cm6157n

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A Cooking Legacy

Elverson, Virginia T. & McLanahan, Mary Ann

Published by Cornerstone Library

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Item Description: Cornerstone Library. Book Condition: Fair. Cornerstone Library, 01/01/1976, Paperback, Acceptable condition. Dampstained. Bookseller Inventory # X05A-wpy0212

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing 1/1/0001

ISBN 10: 1626364168 ISBN 13: 9781626364165

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Item Description: Skyhorse Publishing 1/1/0001. Hardcover. Book Condition: Fine. 1626364168 Never used! Overstock from publisher with light wear to its edges from shelving. Bookseller Inventory # Z1626364168Z1

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T., McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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Item Description: Skyhorse Publishing. Book Condition: Very Good. Minimal wear to cover. Pages clean and binding tight. Hardcover. Bookseller Inventory # CV4-01536

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T., McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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Item Description: Skyhorse Publishing. Book Condition: Very Good. Minimal wear to cover. Pages clean and binding tight. There is no dj attached. Hardcover. Bookseller Inventory # DQ4-02354

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

McLanahan, Mary Ann, Elverson, Virginia T.

Published by Skyhorse Publishing (2014)

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: Books From California (Simi Valley, CA, U.S.A.)

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Item Description: Skyhorse Publishing, 2014. Hardcover. Book Condition: Fine. Bookseller Inventory # mon0001096277

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

McLanahan, Mary Ann, Elverson, Virginia T.

Published by Skyhorse Publishing (2014)

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: PlumCircle (West Mifflin, PA, U.S.A.)

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Item Description: Skyhorse Publishing, 2014. Hardcover. Book Condition: Very Good. Publisher overstock or return with minor shelfwear. May have remainder mark. Carefully inspected. Leaves our warehouse same or next business day. Most continental U.S. orders lead time 4-10 days. International - most countries 10-21 days, others 4 weeks. Please compare feedback. Thank you for your business. Bookseller Inventory # mon0000642306

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A COOKING LEGACY OVER 200 RECIPES INSPIRED BY EARLY AMERICAN COOKS

Virginia T.; McLanahan, Mary Ann Elverson

Published by Walker and Co (1975)

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From: Bank of Books (Ventura, CA, U.S.A.)

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Item Description: Walker and Co, 1975. Hardcover. Book Condition: Good. dj acceptable. Bookseller Inventory # mon0000282996

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A Cooking Legacy

VIrginia T. Elverson Adn Mary Ann McLanahan

Published by Cornerstone Library, New York (1975)

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From: Hockley Books (Palgrave, ON, Canada)

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Item Description: Cornerstone Library, New York, 1975. Paperback. Book Condition: Good. Betty T. Duson (illustrator). Over 200 recipes from colonial America. Plate of food on cofer with an eagle in the back. Some edgewear and browning of pages. Bookseller Inventory # 002236

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A Cooking Legacy (Over 200 Recipes From Colonial America)

Elverson, Virginia T. & McLanahan, Mary Ann

Published by Cornerstone Library 1975 (1975)

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From: The Old Book Store (Madison, FL, U.S.A.)

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Item Description: Cornerstone Library 1975, 1975. Good+ paperback (cover shows some wear; some tanning of text; unread) - Illus 180pp. Bookseller Inventory # 9055

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A Cooking Legacy, Over 200 Recipes Inspired by Early American Cooks

Elverson, Virginia T. and Mary Ann McLanahan

Published by Walker, 1975 (1975)

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From: Givens Books(Salem Store) (Salem, VA, U.S.A.)

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Item Description: Walker, 1975, 1975. Hardcover. Book Condition: Very Good. Dust Jacket Included. vg in a good dj , colonial cooking. Bookseller Inventory # cook99

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A Cooking Legacy: over 200 recipes inspired by early American cooks

Elverson, Virginia T. and Mary Ann McLanahan

Published by Walker, New York (1975)

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From: Gil's Book Loft (Binghamton, NY, U.S.A.)

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Item Description: Walker, New York, 1975. Hardcover. Book Condition: Near Fine. Dust Jacket Included. 1st. ISBN: 0-8027-0511-7. Designed by Betty Binns. Indexed. Betty T. Duson artwork. near fine, vg+ tape-stained dj, bright red bds. Clean, tight 180 pgs. Bookseller Inventory # 023516

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A Cooking Legacy

Elverson, Virginia T. and McLanahan, Mary Ann

Published by Walker, New York (1975)

Used Hardcover First Edition Signed

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From: Bob's Book Journey (Austin, TX, U.S.A.)

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Item Description: Walker, New York, 1975. Hard Cover. Book Condition: Very Good. Dust Jacket Condition: Very Good+. Duson, Betty T. (illustrator). First Edition. 8vo - over 7¾" - 9¾" tall. 180 pp. Numerous illustrations of utensils and tableware. 200+ recipes inspired by Early American cooks. Brief inscription on front free end paper. Otherwise, clean except for small stains at the bottom margins of pages 68 and 69. Tight binding. Jacket is mildly worn, has very slight yellowing ,and has been clipped. Bookseller Inventory # 001440

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A Cooking Legacy

Elverson, Virginia T. / McLanahan, Mary Ann

Published by Walker & Co., New York, New York, U.S.A. (1975)

ISBN 10: 0802705111 ISBN 13: 9780802705112

Used Hardcover First Edition

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From: Lowry's Books (Three Rivers, MI, U.S.A.)

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Item Description: Walker & Co., New York, New York, U.S.A., 1975. Hardcover. Book Condition: Good. Dust Jacket Condition: Good. Duson, Betty T. (illustrator). First Edition. 8vo - over 7¾" - 9¾" tall. The dust jacket has been price clipped. Some edge wear, binding solid. Bookseller Inventory # 010638

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: Nataraj Books, Inc. (Springfield, VA, U.S.A.)

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Item Description: Skyhorse Publishing. Hardcover. Book Condition: New. 1626364168 *BRAND NEW* Ships Same Day or Next!. Bookseller Inventory # SWATI210856876

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: Nataraj Books, Inc. (Springfield, VA, U.S.A.)

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Item Description: Skyhorse Publishing. Hardcover. Book Condition: Fine. 1626364168 *LIKE NEW* Ships Same Day or Next!. Bookseller Inventory # SWATI21FI225459

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A Cooking Legacy

Elverson, Virginia and Mary Ann McLanahan

Published by Walker & Company, New York (1975)

Used Hardcover First Edition

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From: A Good Read, LLC (San Antonio, TX, U.S.A.)

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Item Description: Walker & Company, New York, 1975. Buckram. Book Condition: Very Good +. Dust Jacket Condition: Very Good. Betty T. Duson (illustrator). First Edition. 8vo - over 7¾" - 9¾" tall. Over 200 recipes inspired by early American cooks. Shelfwear. Tiny tear on front top edge of dj. Inscribed to former owner. Signed by Authors & Illustrato. Bookseller Inventory # 026654

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals (Hardback)

Virginia T. Elverson, Mary Ann McLanahan

Published by Skyhorse Publishing, United States (2014)

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: The Book Depository US (Gloucester, ., United Kingdom)

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Item Description: Skyhorse Publishing, United States, 2014. Hardback. Book Condition: New. Betty T. Duson (illustrator). Reprint. 229 x 150 mm. Brand New Book. Ranging from the simple to the sumptuous, here are over 200 recipes for modern Americans inspired by dishes and beverages the authors discovered in cookbooks, family journals, and notebooks of 150 to 250 years ago. Did you know that breakfast in the eighteenth century was typically a mug of beer and some mush and molasses, invariably taken on the run? That settlers enjoyed highly spiced foods and the taste of slightly spoiled meat? Or that, at first, Colonists didn t understand how to make tea and instead stewed the tea leaves in butter, threw out what liquid collected, and munched on the leaves? These peculiar facts precede tried and tested recipes, some of which include: * Cold grapefruit soup * Tweedy family steak and kidney pie * Madras artichokes * Sour rabbit and potato dumplings * Apple-shrimp curry * Pumpkin chiffon pie * Lemon flummery * And much more Each chapter of recipes is introduced with accounts of how early Americans breakfasted, dined, drank, and entertained. The illustrations of utensils, tankards, porringers, and pots used in the early days are drawn from actual objects in major private and public collections of early Americana and make Colonial Cooking a great resource for American history enthusiasts. Bookseller Inventory # AAC9781626364165

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals (Hardback)

Virginia T. Elverson, Mary Ann McLanahan

Published by Skyhorse Publishing, United States (2014)

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: The Book Depository (Gloucester, UK, United Kingdom)

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Item Description: Skyhorse Publishing, United States, 2014. Hardback. Book Condition: New. Betty T. Duson (illustrator). Reprint. 229 x 150 mm. Brand New Book. Ranging from the simple to the sumptuous, here are over 200 recipes for modern Americans inspired by dishes and beverages the authors discovered in cookbooks, family journals, and notebooks of 150 to 250 years ago. Did you know that breakfast in the eighteenth century was typically a mug of beer and some mush and molasses, invariably taken on the run? That settlers enjoyed highly spiced foods and the taste of slightly spoiled meat? Or that, at first, Colonists didn t understand how to make tea and instead stewed the tea leaves in butter, threw out what liquid collected, and munched on the leaves? These peculiar facts precede tried and tested recipes, some of which include: * Cold grapefruit soup * Tweedy family steak and kidney pie * Madras artichokes * Sour rabbit and potato dumplings * Apple-shrimp curry * Pumpkin chiffon pie * Lemon flummery * And much more Each chapter of recipes is introduced with accounts of how early Americans breakfasted, dined, drank, and entertained. The illustrations of utensils, tankards, porringers, and pots used in the early days are drawn from actual objects in major private and public collections of early Americana and make Colonial Cooking a great resource for American history enthusiasts. Bookseller Inventory # AAC9781626364165

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A Cooking Legacy

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Walker & Co, New York (1975)

ISBN 10: 0802705111 ISBN 13: 9780802705112

Used Hardcover First Edition

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From: Autumn Leaves (Allentown, PA, U.S.A.)

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Item Description: Walker & Co, New York, 1975. Hardcover. Book Condition: Fine. Dust Jacket Condition: Good. Illustrated by Betty T. Duson (illustrator). First Edition. A clean and pristine copy of this interesting and well illustrated book. Many of the recipes are adapted from very old cookbooks, and clearly a lot of research was done into early American folkways.There are no markings or signs of use. The jacket is edgeworn, but still decorative. A mylar Brodart cover now protects it. Fast shipping world wide, with tracking number supplied to all US customers. Bookseller Inventory # 32149

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A Cooking Legacy

Elverson, Virginia T. & McLanahan, Mary Ann

Published by Walker, New York (1975)

ISBN 10: 0802705111 ISBN 13: 9780802705112

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From: Old Goat Books (Waterloo, ON, Canada)

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Item Description: Walker, New York, 1975. Hardcover. Book Condition: NF. Light shelfwear. Dust Jacket Condition: VG+. Small creases, nicks. Over 200 recipes inspired by Early American colonial cooks. B+W illustrations. Heavy book may require more postage. 180 pages. Bookseller Inventory # 1039385

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: Bookhouse COM LLC (Philadelphia, PA, U.S.A.)

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Item Description: Skyhorse Publishing. Hardcover. Book Condition: Fine. 1626364168 Publisher Overstock. Bookseller Inventory # Z1626364168Z1

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: BookShop4U (Philadelphia, PA, U.S.A.)

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Item Description: Skyhorse Publishing. Hardcover. Book Condition: New. 1626364168 Brand New. Bookseller Inventory # Z1626364168ZN

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: Booklot COM LLC (Philadelphia, PA, U.S.A.)

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Item Description: Skyhorse Publishing. Hardcover. Book Condition: New. 1626364168 Brand New. Bookseller Inventory # Z1626364168ZN

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Cooking Legacy (Over 200 Recipes Inspired by Early American Cooks).

ELVERSON, Virginia T. and MCLANAHAN, Mary Ann.

Published by Walker and Company,, NY: (1975)

ISBN 10: 0802705111 ISBN 13: 9780802705112

Used Hardcover First Edition Signed

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From: Grendel Books, ABAA/ILAB (West Chesterfield, MA, U.S.A.)

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Item Description: Walker and Company,, NY:, 1975. Hardcover. Book Condition: Very Good. Dust Jacket Condition: Very Good. Illustrated by Betty T. Duson (illustrator). First printing. SIGNED and dated by the authors and the illustrator in the year of publication. Very good in a very good (three inch closed edge tear across a lower corner of the front panel), price clipped dust jacket. Bookseller Inventory # 62593

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Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Skyhorse Publishing

ISBN 10: 1626364168 ISBN 13: 9781626364165

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From: Russell Books (Victoria, BC, Canada)

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Item Description: Skyhorse Publishing. Hardcover. Book Condition: New. 1626364168 Special order direct from the distributor. Bookseller Inventory # ING9781626364165

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A Cooking Legacy

Elverson, Virginia T.; McLanahan, Mary Ann

Published by Walker and Co, New York (1975)

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Item Description: Walker and Co, New York, 1975. Hard Cover. Book Condition: Very Good +. Dust Jacket Condition: Very Good. Duson, Betty T. (illustrator). 1st Edition. VG+/VG, hc, 1st ed, light edgewear and chipping on dj, b&w illustrations, 180pp subtitle: Over 200 recipes inspired by early American cooks. Bookseller Inventory # 060830-B06

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A COOKING LEGACY (Over 200 Recipes Inspired by Early American Cooks)

Elverson, Virginia T. and Mary Ann McLanahan

Published by Walker and Company, New York (1975)

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Item Description: Walker and Company, New York, 1975. Hard Cover. Book Condition: Very Good. Dust Jacket Condition: Good. Betty T. Duson (illustrator). First Edition. 8vo - over 7¾" - 9¾" tall. [xii], 180pp [closed, flapped tear and edgewear to price-clipped dj] ---- Signed by both authors and the illustrator, dated October, 1975, on front free endpaper ---- 8vo - over 7¾" - 9¾" tall. Signed by Authors and Illustrator. Bookseller Inventory # 008508

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A COOKING LEGACY / OVER 200 RECIPES INSPIRED BY EARLY AMERICAN COOKS.

Elverson, Virginia T., & McLanahan, Mary Ann.

Published by Walker & Co., New York (1975)

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Item Description: Walker & Co., New York, 1975. Hardcover. First edition. Octavo, 180pp. Pinted in brown ink on cre4am paper and illustrated with drawings. About fine in boards and a dustjacket with one short tear. Bookseller Inventory # 5255

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A Cooking Legacy

ELVERSON, Virginia T. and Mary Ann McLanahan

Published by Walker, New York (1975)

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From: Between the Covers-Rare Books, Inc. ABAA (Gloucester City, NJ, U.S.A.)

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Item Description: Walker, New York, 1975. Hardcover. First American edition. Illustrated by Betty T. Duson. Light bumps to the bottom corners else fine in a near fine dustwrapper with very light edgewear. Bookseller Inventory # 321447

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