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Published by Penguin Random House Australia, Camberwell, 2015
ISBN 10: 1921383925ISBN 13: 9781921383922
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Paperback. Condition: new. Paperback. India- an explosion of colour and light; of magic and chaos. A paradise for foodies and a feast for every sense. The depth and variety of food in India is incredible and this guidebook should be your starting point for your own gastronomic adventures. Indians are renowned for their generosity and hospitality, and the delights of travelling in India are infinite. You could be invited to share home-cooked food at the family table in a private house, savour delectable snacks from a street vendor, or experience the thrill of an early-morning train ride with the ubiquitous cup of chai. Each chapter contains essential sights, local eats, top places to stay and the best places to shop. This personal tour from well-loved chef Christine Manfield is the result of years exploring India, the Himalayas and Bhutan - the perfect companion for travellers who want to find the really special places to eat and stay. Chapters cover a large region of India, including most states, such as Rajasthan, Uttar Pradesh, Kerala, Tamil Nadu, Punjab and Gurjarat as well as Bhutan and the Himalayas. Many of the capital cities are also visited, like Bombay (Mumbai), Dehli, Chennai, Goa, Lucknow, Calcutta (Kolkata), as well as many more off the beaten track. Review for Tasting India Tasting India is a divine tribute to this fascinating country. - Weekend Australian, 22 October 2011 Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Lantern, 2015
ISBN 10: 1921383925ISBN 13: 9781921383922
Seller: OceanwaveBooks, Newbury Park, CA, U.S.A.
Book
paperback. Condition: Like New. Like New Condition! Signed by author, very clean tight copy, No marks or tears. Email Notification. Satisfaction Guaranteed.
Published by Penguin Random House Australia, Camberwell, 2015
ISBN 10: 1921383925ISBN 13: 9781921383922
Seller: AussieBookSeller, Truganina, VIC, Australia
Book
Paperback. Condition: new. Paperback. India- an explosion of colour and light; of magic and chaos. A paradise for foodies and a feast for every sense. The depth and variety of food in India is incredible and this guidebook should be your starting point for your own gastronomic adventures. Indians are renowned for their generosity and hospitality, and the delights of travelling in India are infinite. You could be invited to share home-cooked food at the family table in a private house, savour delectable snacks from a street vendor, or experience the thrill of an early-morning train ride with the ubiquitous cup of chai. Each chapter contains essential sights, local eats, top places to stay and the best places to shop. This personal tour from well-loved chef Christine Manfield is the result of years exploring India, the Himalayas and Bhutan - the perfect companion for travellers who want to find the really special places to eat and stay. Chapters cover a large region of India, including most states, such as Rajasthan, Uttar Pradesh, Kerala, Tamil Nadu, Punjab and Gurjarat as well as Bhutan and the Himalayas. Many of the capital cities are also visited, like Bombay (Mumbai), Dehli, Chennai, Goa, Lucknow, Calcutta (Kolkata), as well as many more off the beaten track. Review for Tasting India Tasting India is a divine tribute to this fascinating country. - Weekend Australian, 22 October 2011 Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Penguin Random House Australia, Camberwell, 2015
ISBN 10: 1921383925ISBN 13: 9781921383922
Seller: CitiRetail, Stevenage, United Kingdom
Book
Paperback. Condition: new. Paperback. India- an explosion of colour and light; of magic and chaos. A paradise for foodies and a feast for every sense. The depth and variety of food in India is incredible and this guidebook should be your starting point for your own gastronomic adventures. Indians are renowned for their generosity and hospitality, and the delights of travelling in India are infinite. You could be invited to share home-cooked food at the family table in a private house, savour delectable snacks from a street vendor, or experience the thrill of an early-morning train ride with the ubiquitous cup of chai. Each chapter contains essential sights, local eats, top places to stay and the best places to shop. This personal tour from well-loved chef Christine Manfield is the result of years exploring India, the Himalayas and Bhutan - the perfect companion for travellers who want to find the really special places to eat and stay. Chapters cover a large region of India, including most states, such as Rajasthan, Uttar Pradesh, Kerala, Tamil Nadu, Punjab and Gurjarat as well as Bhutan and the Himalayas. Many of the capital cities are also visited, like Bombay (Mumbai), Dehli, Chennai, Goa, Lucknow, Calcutta (Kolkata), as well as many more off the beaten track. Review for Tasting India Tasting India is a divine tribute to this fascinating country. - Weekend Australian, 22 October 2011 Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Lantern, 2015
ISBN 10: 1921383925ISBN 13: 9781921383922
Seller: Mispah books, Redhill, SURRE, United Kingdom
Book
Paperback. Condition: Like New. Like New. book.