Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by Master Brewers, 1982
First Edition
First edition, first printing. Red leatherette. Small inked name, slight lean to spine, minor rubbing to spine tips, near fine.
Published by Master Brewers Association of the Americas 1982, 1982
Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New Zealand
Association Member: IOBA
Super octavo, red buckram boards, gilt lettering to front board & spine, gilt motif to front board, viii+624pp, illus, VG (slightly shaky, small amount of insect damage to pastedowns, 14x1cm insect damage to rear 3 pages, owners name in ink to fep).
Published by Master Brewers Association of the Americas, 1982
ISBN 10: 097182553XISBN 13: 9780971825536
Seller: Abyssbooks, Crestone, CO, U.S.A.
Book First Edition
Hardcover. Condition: Like New. A near fine copy of the first edition from 1982. Previous owner's name neatly inked to top of front free end page.
Published by Master Brewers Association Madison/ Wisconsin, 1982
Seller: Antiquariat Niedersaetz Berlin-Zürich, Berlin, Germany
gr.8°, 624 S., zahlreiche Abb. OLwd. Schönes Exemplar Schlagworte: Kochbücher/ Gastrosophie/ LebensmittelBierbrauereiBierEnglisch/ english Versandkosten können abweichen. PayPal on request. Für Schweizer Kunden: Versand von Zürich möglich und günstiger. Zahlung mit CH- Einzahlungsschein.
Published by Master Brewers Association of the Americas, 1982
ISBN 10: 097182553XISBN 13: 9780971825536
Seller: Ethan Daniel Books, Toronto, ON, Canada
Book
Hardcover. Condition: Very Good. 2nd Edition. Red covers with gold stamped lettering. Illustrated with numerous drawings, diagrams and photographs. No dust jacket, as issued. Highlighting to a single sentence on page 7. Otherwise a clean bright copy with no other marks or inscriptions to inside pages. Binding is firm. 624 pages. s89.