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Published by Phaidon Press, 2009
ISBN 10: 0714857564ISBN 13: 9780714857565
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by Phaidon Press, 2009
ISBN 10: 0714857262ISBN 13: 9780714857268
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.6.
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Published by Phaidon Press, 2005
ISBN 10: 0714845310ISBN 13: 9780714845319
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 6.13.
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Published by Phaidon Press, 2005
ISBN 10: 0714844675ISBN 13: 9780714844671
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Book
Condition: Good. Most items will be dispatched the same or the next working day.
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Published by Phaidon, London, 2011
ISBN 10: 0714860808ISBN 13: 9780714860800
Seller: Syber's Books, Melbourne, VIC, Australia
Book First Edition
Hardcover (Original Cloth). Condition: Very Good. Dust Jacket Condition: Very Good. Photographic (illustrator). First Edition. glossary and index. Light brown coloured end pages. The text is illustrated with colour photography; and, has been broken up into seasons with the appropriate vegetables highlighted. Chocolate brown coloured cloth covered boards with white coloured embossed ' sign' to the front panel with brown coloured titles within that sign, and white coloured titles to the back strip. Self embossed publisher's name to the lower left hand corner of the front panel. The book has four place markers (one for each season) in green, yellow, brown and very light blue colours, in a cotton style material. Photographic dustwrapper with black coloured titles to the front panel and back strip. There are two removable stickers, one on the lower left hand corner of the front panel  stating the book it is now now part of 'Silver Spoon Kitchen' series of books. The rear sticker states that the publishing house is ' Best Publisher in the World'. Starting with spring and ending with winter recipes from an Italian vegetable garden, seasonally arranged. Minor rubbing to the book corners and back strip edges. The place markers show a little fraying, and, and occasional food splash to the pages. Rubbing of the dustwrapper edges and a little to the panels. First English Translation. Size: 4to 9¾" - 12" tall. [7], 8 - 431, [1] pages, Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Modern; ISBN: 0714860808. ISBN/EAN: 9780714860800. Inventory No: 0123513.
Published by Phaidon Press, 2020
ISBN 10: 1838660585ISBN 13: 9781838660581
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
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Published by Bertrams Books, 2011
ISBN 10: 0714862452ISBN 13: 9780714862453
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
Book
Condition: Good. Light marks, scuffs & scratches to hardcover. Marked textblock edge. Content is like new.
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Reprint (of a book first published in English in 2005). Hardcover. Thick small quarto. Fine in pictorials boards as issued. A bible of Italian cookery, published in English, with many colour photographs. About 1250 pages, and heavy, so not suitable for overseas mailing.
Hardcover. Condition: very good. Very Good Copy. Customer Service Guaranteed.
Published by Phaidon Press, 2011
ISBN 10: 0714862568ISBN 13: 9780714862569
Seller: Books Puddle, New York, NY, U.S.A.
Book
Condition: New. pp. 1505 New Edition.
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Hardcover. Condition: new. New Copy. Customer Service Guaranteed.
Published by Independently Published, 2005
Seller: Collectors' Bookstore, Deurne, Belgium
Book First Edition
Hardcover. Condition: Fine. First Edition. First Edition thus, very fine condition. The silver spoon; Italy`s best-selling cookbook for over fifty years Special Collection by Phaidon Press Editors; Various. Published by Independently Published in 2005. Hardcover. The Silver Spoon is the most influential and successful cookbook in Italy. riginally published in 1950, it became an instant classic, selling over oneillion copies in eight editions. Considered to be essential in everyousehold, it is still one of the most popular wedding presents today. Theilver Spoon was conceived and published by Domus, the design andrchitectural magazine famously directed by Gio Ponti from the 1920s to the970s. A group of cooking experts was commissioned to collect hundreds ofraditional Italian recipes and make them available for the first time to aider audience. In the process, they updated ingredients, quantities andethods to suit contemporary tastes and customs, at the same time preservinghe memory of ancient recipes for future generations. They also includedodern recipes from some of the most famous Italian chefs, resulting in atyle of cooking that appeals to the gourmet as well as the occasional cook; Aomprehensive and lively book, its simple and user-friendly format makes itoth accessible and a pleasure to read. It provides an introduction to every. Collectible item in excellent condition.