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9780312334178

Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads

King, Kathleen Author

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9780312334178: Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads

125 recipes for delectable baked goods from the Hamptons’ most beloved baker

Kathleen King has been famous for her chocolate chip cookies since she was a young girl--in fact, they were such a hit that selling them put her through college. Now, in Tate's Bake Shop Cookbook, she shares 100 new recipes.

Some of the recipes you’ll want to make again and again include:

--Blueberry muffins
--Ginger scones
--Sour cream pound cake
--Zvi’s cinnamon swirl bread
--Old-fashioned soft sugar cookies
--Double peanut chocolate cookies
--Beach brownies
--Peach pie
--Apple cranberry crisp
--Carrot cake
--Chocolate chip cake

There’s even a section with recipes for energy bars, granola, and other healthy treats that Kathleen—an avid outdoorswoman—developed for biking and hiking trips.

Every one of Kathleen's recipes is easy to make at home, built from scratch and refined through kitchen testing and taste-testing from Tate's customers. Perfect for beginners and equally appealing to experienced bakers for a time-tested taste of home, Tate's Bake Shop Cookbook is a delectable addition to the cookbook bookshelf.

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From the Inside Flap:

Kathleen King made her reputation—and a thriving bakery business—on her famous chocolate chip cookies, a longtime favorite in the Hamptons and beyond. In TATE’S BAKE SHOP COOKBOOK, she brings her touch for simple, utterly delicious cookies, muffins, pies, cakes, scones and brownies to every home baker. Each one of Kathleen’s recipes is easy to make at home, built from scratch, and a guaranteed crowd-pleaser. Most of her recipes can be made in less time than it would take to go and get a store-bought version!

Some of the recipes you’ll want to make again and again include:

--Blueberry muffins

--Ginger scones

--Sour cream pound cake

--Zvi’s cinnamon swirl bread

--Old-fashioned soft sugar cookies

--Double peanut chocolate cookies

--Beach brownies

--Peach pie

--Apple cranberry crisp

--Carrot cake

--Chocolate chip cake

There’s even a section with recipes for energy bars, granola, and other healthy treats that Kathleen—an avid outdoorswoman—developed for biking and hiking trips.

You don’t need a special occasion for Kathleen’s recipes—but she can help with terrific ideas for birthday cakes, picnic basket goodies, bake sale offerings and more. TATE’S BAKE SHOP COOKBOOK will get you into the kitchen and out with a little heaven on a plate.

About the Author:

Kathleen King is the owner and baker at Tate’s Bake Shop in Southampton, New York, where she was born and where she first began selling her chocolate chip cookies at her father’s North Sea Farms farm stand.

"About this title" may belong to another edition of this title.

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Book Description St. Martin s Press, United States, 2005. Hardback. Book Condition: New. First. 234 x 196 mm. Language: English Brand New Book. The author of Kathleen s Bake Shop Cookbook returns with a best-ever collection of simple, old-fashioned recipes for the home cook. Bookseller Inventory # AAC9780312334178

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Book Description St. Martin s Press, United States, 2005. Hardback. Book Condition: New. First. 234 x 196 mm. Language: English Brand New Book. The author of Kathleen s Bake Shop Cookbook returns with a best-ever collection of simple, old-fashioned recipes for the home cook. Bookseller Inventory # AAC9780312334178

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Book Description St Martins Pr. Hardcover. Book Condition: New. Hardcover. Dimensions: 9.2in. x 7.8in. x 0.7in.A collection of one hundred favorite recipes from the popular Hamptons bakery, Kathleens Bake Shop, features such options as oatmeal raisin cookies, peach pie, and carrot cake with cream cheese frosting, in a volume designed for home cooks of any experieTitle: Tates Bake Shop CookbookAuthor: King, KathleenPublisher: St Martins PrPublication Date: 20050615Number of Pages: 156Binding Type: HARDCOVERLibrary of Congress: 2004066063 This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN, Momence,IL, Commerce,GA. Hardcover. Bookseller Inventory # 9780312334178

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Book Description Hardcover. Book Condition: New. 195mm x 18mm x 240mm. Hardcover. "125 recipes for delectable baked goods from the Hamptons’ most beloved baker"" Kathleen King made her reputation?and a thriving bakery business?.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 176 pages. 0.517. Bookseller Inventory # 9780312334178

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