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9780470598818

Introduction to General, Organic, and Biochemistry in the Laboratory

Hein, Morris; Peisen, Judith N.; Ritchey, James M. Author

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The most comprehensive General, Organic, and Biochemistry book available, this tenth edition continues its tradition of a solid development of problem-solving skills, numerous examples and practice problems, along with coverage of current applications. Written by an experienced author team, they skillfully anticipate areas of difficulty and pace the book accordingly. Readers will find the right mix of general chemistry compared to the discussions on organic and biochemistry. Introduction to General, Organic, and Biochemistry, Tenth Edition has clear & logical explanations of chemical concepts and great depth of coverage as well as a clear, consistent writing style which provides great readability. An emphasis on Real-World aspects of chemistry makes the reader comfortable in seeing how the chemistry will apply to their career.

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Hein, Morris; Peisen, Judith N.; Ritchey, James M. Author
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Book Description John Wiley and Sons Ltd, United Kingdom, 2012. Paperback. Book Condition: New. 10th Revised edition. 277 x 211 mm. Language: English Brand New Book. The most comprehensive General, Organic, and Biochemistry book available, this tenth edition continues its tradition of a solid development of problem-solving skills, numerous examples and practice problems, along with coverage of current applications. Written by an experienced author team, they skillfully anticipate areas of difficulty and pace the book accordingly. Readers will find the right mix of general chemistry compared to the discussions on organic and biochemistry. Introduction to General, Organic, and Biochemistry, Tenth Edition has clear logical explanations of chemical concepts and great depth of coverage as well as a clear, consistent writing style which provides great readability. An emphasis on Real-World aspects of chemistry makes the reader comfortable in seeing how the chemistry will apply to their career. Bookseller Inventory # AAC9780470598818

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Hein, Morris; Peisen, Judith N.; Ritchey, James M. Author
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Book Description John Wiley and Sons Ltd, United Kingdom, 2012. Paperback. Book Condition: New. 10th Revised edition. 277 x 211 mm. Language: English Brand New Book. The most comprehensive General, Organic, and Biochemistry book available, this tenth edition continues its tradition of a solid development of problem-solving skills, numerous examples and practice problems, along with coverage of current applications. Written by an experienced author team, they skillfully anticipate areas of difficulty and pace the book accordingly. Readers will find the right mix of general chemistry compared to the discussions on organic and biochemistry. Introduction to General, Organic, and Biochemistry, Tenth Edition has clear logical explanations of chemical concepts and great depth of coverage as well as a clear, consistent writing style which provides great readability. An emphasis on Real-World aspects of chemistry makes the reader comfortable in seeing how the chemistry will apply to their career. Bookseller Inventory # AAC9780470598818

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