Whether moms have picky or adventurous eaters and whether they love to cook or just endure it, getting dinner on the table weeknight after weeknight is enough to make a mom throw in the towel. It's a grind that wore down former Cookie magazine editors, Pilar Guzmn, Jenny Rosentrach, and Alanna Stanguntil they made it their mission to figure out all the ways they could reclaim the family dinner. Time for Dinner is that playbook of tricks, inspiration, plans, and 100 go-to recipes. With 250 photographs, it's a visual toolkit of a book that gives every mom the ideas and strategies she needs to get a great family meal on the table night after night without losing her mind (or her sense of humor).
"synopsis" may belong to another edition of this title.
Alanna Stang was the executive editor at Cookie and is currently executive editor at Martha Stewart Omnimedia. Alanna lives in Brooklyn with her husband and son.
Pilar Guzman was the founding editor-in-chief of Cookie, is a frequent interviewee in national print and broadcast media, a former senior editor and writer at Real Simple, and a regular contributor to the New York Times. She cooks for her two young children and lives in Brooklyn.
Jenny Rosenstrach was the food and features director at Cookie magazine. She is the founder of DinnerALoveStory.com , a website devoted to family dinner, and lives in Westchester County, New York with her husband and two daughters.
"About this title" may belong to another edition of this title.
Book Description Chronicle. 1 Flexi-binding(s), 2010. soft. Book Condition: New. Once the editor in chief, the features and food editor, and the executive editor, respectively, of Cookie magazine, Pilar Guzmán, Jenny Rosenstrach, and Alanna Stang held daily office discussions about the successes and failures of last night's dinners at each of their homes. They made it their mission to reclaim the family dinner from the grind it had become, and this book is the result—an illustrated playbook of tricks, inspirations, plans, and 200 versatile recipes for getting a great family meal on the table night after night. Start with corn bread, for example, and end up with Vegetable Pakoras; caramelize some onions on Sunday to use later in Pasta with Parmesan and Onions; and make Pizza Pockets, Gorditas, or Pork Pies in a muffin tin. 272. Bookseller Inventory # 34150
Book Description Chronicle Books, 2010. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: The book is chock-full of fun, simple, and delicious ideas like these that will appeal to moms, dads, kids, singles, and couples. This is a great little book for impromptu weeknight inspiration. I highly recommend it. -- The Kitchn. Bookseller Inventory # ABE_book_new_0811877426
Book Description Chronicle Books Llc. Book Condition: New. Brand New. Includes everything it's supposed to include. Paperback. Bookseller Inventory # 862091
Book Description Chronicle Books Llc, 2010. Paperback. Book Condition: Brand New. 272 pages. 9.10x7.60x0.90 inches. In Stock. Bookseller Inventory # zk0811877426
Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97808118774281.0
Book Description Chronicle Books, 2010. Paperback. Book Condition: New. book. Bookseller Inventory # 0811877426
Book Description Chronicle Books, 2010. Paperback. Book Condition: New. Bookseller Inventory # DADAX0811877426
Book Description Chronicle Books, 2010. Paperback. Book Condition: New. Bookseller Inventory # P110811877426