The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery

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9781452113838: The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery

This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic desserts, and fresh pastries—all arrayed here—are to eat. Pain au Levain, Sticky Buns, Peach Streusel Pie, Ginger Molasses Cookies, and many more glorious recipes make this a mouthwatering read and a reference gem for lovers of bread and pastry, cakes and cookies, and, of course, the Model Bakery!

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About the Author:

Rick Rodgers is the author of more than 35 cookbooks and is based in New York City.

Karen Mitchell opened the Model Bakery in 1984 and lives in Napa Valley, California. Sarah Mitchell Hansen expanded the bakery to the Oxbow Public Market in 2008 and lives in Napa Valley, California.

Frankie Frankeny is a photographer and film director based in San Francisco, California.

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Karen Mitchell; Sarah Mitchell Hansen
Published by CHRONICLE BOOKS, United States (2013)
ISBN 10: 1452113831 ISBN 13: 9781452113838
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Book Description CHRONICLE BOOKS, United States, 2013. Hardback. Book Condition: New. 257 x 206 mm. Language: English Brand New Book. This is a much anticipated baking book from The Model Bakery, mother-daughter bakery with a big fan base. It s the definitive guide to the best authentic bread, pastry, and dessert classics from a hometown artisanal bakery located in tiny St. Helena in the heart of Northern California s wine country. Fan-favourite recipes that cause lines out the bakery door, such as their famous English muffins, can now be enjoyed at home. The book will be clearly written by a veteran baking book author and beautifully photographed by a veteran photographer of baking books. Bookseller Inventory # AA29781452113838

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Karen Mitchell; Sarah Mitchell Hansen
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Book Description CHRONICLE BOOKS, United States, 2013. Hardback. Book Condition: New. 257 x 206 mm. Language: English . Brand New Book. This is a much anticipated baking book from The Model Bakery, mother-daughter bakery with a big fan base. It s the definitive guide to the best authentic bread, pastry, and dessert classics from a hometown artisanal bakery located in tiny St. Helena in the heart of Northern California s wine country. Fan-favourite recipes that cause lines out the bakery door, such as their famous English muffins, can now be enjoyed at home. The book will be clearly written by a veteran baking book author and beautifully photographed by a veteran photographer of baking books. Bookseller Inventory # AA29781452113838

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Book Description Chronicle Books 2013-11-01, San Francisco, 2013. hardback. Book Condition: New. Bookseller Inventory # 9781452113838

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Book Description Chronicle Books. Book Condition: New. The definitive guide to the unique versions of authentic bread, pastry, and dessert classics, from a hometown artisanal bakery. Num Pages: 208 pages, 60 photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 258 x 215 x 24. Weight in Grams: 1012. . 2013. 10.2.2013. Hardcover. . . . . from our Bookshop. Bookseller Inventory # V9781452113838

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Book Description Chronicle Books, 2013. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: "Model Bakery is much more than the wonderful bread they bake. It's part of the breakfasts I sneak with my wife and kids, the holder of my addiction to English muffins, and the first thing to grace the table at Bottega. In short, Model Bakery is a part of everybody and everything I love in the Napa Valley. Enjoy this book and it will be a part of yours too." -- Michael Chiarello, Chef/Owner of Bottega and Chiarello Family Vineyards "This wonderful book is a perfect reflection of Karen Mitchell's passion for baking and her many years in the business. Her clear, easy-to-follow directions will instill in anyone who loves to bake, the confidence to achieve professional results every time." -- Flo Braker, author, baking instructor, former San Francisco Chronicle baking columnist "Karen Mitchell is the queen of bread and sweets in the Napa Valley. How lucky we are to have her irresistible treats collected into this beautiful cookbook." -- Carol Field, author of the Italian Baker. Bookseller Inventory # ABE_book_new_1452113831

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Book Description Chronicle Books. Hardback. Book Condition: new. BRAND NEW, Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery, Sarah Mitchell Hansen, Rick Rodgers, Karen Mitchell, Frankie Frankeny, This is a much anticipated baking book from The Model Bakery, mother-daughter bakery with a big fan base. It's the definitive guide to the best authentic bread, pastry, and dessert classics from a hometown artisanal bakery located in tiny St. Helena in the heart of Northern California's wine country. Fan-favourite recipes that cause lines out the bakery door, such as their famous English muffins, can now be enjoyed at home. The book will be clearly written by a veteran baking book author and beautifully photographed by a veteran photographer of baking books. Bookseller Inventory # B9781452113838

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Book Description Chronicle Books. Book Condition: New. The definitive guide to the unique versions of authentic bread, pastry, and dessert classics, from a hometown artisanal bakery. Num Pages: 208 pages, 60 photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 258 x 215 x 24. Weight in Grams: 1012. . 2013. 10.2.2013. Hardcover. . . . . Books ship from the US and Ireland. Bookseller Inventory # V9781452113838

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Book Description Chronicle Books, 2013. Hardcover. Book Condition: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Bookseller Inventory # V9781452113838

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