Food Engineering in a Computer Climate: A Three Day Symposium Organised by the Institution of Chemical Engineers' Food & Drink Subject Group on Behalf ... Chemical Engineers Symposium Series, No. 126) - Hardcover
This book is based on papers presented at a conference on food engineering, this book addresses the whole food production process, from receiving the raw materials through to packaging and distribution. Major themes are the opportunities/limitations afforded by the application of modern computer technology and the effects these developments have on design and control.
"synopsis" may belong to another edition of this title.
- PublisherCRC Press
- Publication date1992
- ISBN 10 1560322551
- ISBN 13 9781560322559
- BindingHardcover
- Edition number1
- Number of pages530
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Food Engineering in a Computer Climate
Published by
Taylor & Francis Group
(1992)
ISBN 10: 1560322551
ISBN 13: 9781560322559
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Hardcover
Quantity: 1
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Book Description Condition: New. pp. 532. Seller Inventory # 262502853
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Stock Image
Food Engineering in a Computer Climate
Published by
Taylor & Francis Group
(1992)
ISBN 10: 1560322551
ISBN 13: 9781560322559
New
Hardcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. pp. 532. Seller Inventory # 5345050
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