9781607742883

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

Andy Ricker, JJ Goode

ISBN 10: 1607742888 / 1-60774-288-8
ISBN 13: 9781607742883
Publisher: Ten Speed Press
Publication Date: 2013-10-29
Binding: Hardcover
Editorial Reviews:
Synopsis:

A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants.After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country’s famed food stateside. In 2005 he opened Pok Pok, so named for the sound a wooden pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker has since gone on to open six more wildly popular Pok Pok restaurants, and today he is considered one of the leading American voices on Thai cooking.   In this much-anticipated debut cookbook, Ricker shares seventy of the most popular recipes from Thailand and his Pok Pok restaurants—ranging from Khao Soi Kai (Northern Thai curry noodle soup with chicken) to Som Tam Thai (Central Thai–style papaya salad) to Pok Pok’s now-classic (and obsessed-over) Fish-Sauce Wings. But Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker’s travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food.


Review:

Featured Recipes from Pok Pok Download the recipe for Kai Kaphrao Khai Dao (Stir-Fried Chicken with Hot Basil) Download the recipe for Tam Taeng Kwaa (Thai Cucumber Salad)  

 
Customers Who Bought This Item Also Bought:

Le Pigeon: Cooking at the Dirty Bird
Gabriel Rucker, Meredith Erickson, Lauren Fortgang, Andrew Fortgang

Thai Street Food
David Thompson

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand: Search Results

1.
Pok Pok (ISBN: 1607742888 / 1-60774-288-8)
Ricker, Andy
Bookseller: GreatBookPrices (Westminster, MD, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: 5

Book Description: Book Condition: New. Bookseller Inventory # 19781739-n

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 22.74
Convert Currency
Shipping: US$ 2.64
Within U.S.A.
2.
Pok Pok (ISBN: 9781607742883)
Andy Ricker
Bookseller: Paperbackshop-US (Secaucus, NJ, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: > 20

Book Description: Ten Speed Press, 2013. Hardback. Book Condition: New. New Book. Shipped from US. Bookseller Inventory # KB-9781607742883

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 21.40
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
3.
Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand (ISBN: 1607742888 / 1-60774-288-8)
Ricker, Andy; Goode, JJ
Bookseller: Nataraj Books (Springfield, VA, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: > 20

Book Description: Ten Speed Press. Hardcover. Book Condition: New. 1607742888 *BRAND NEW* Ships Same Day or Next!. Bookseller Inventory # SWATI210415570

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 22.50
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
4.
Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand (ISBN: 9781607742883)
Ricker, Andy
Bookseller: BargainBookStores (Grand Rapids, MI, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: > 20

Book Description: Hardcover. Book Condition: New. Bookseller Inventory # 6915083

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 24.09
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
5.
Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand (ISBN: 1607742888 / 1-60774-288-8)
Andy Ricker
Bookseller: Murray Media (MIAMI SHORES, FL, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 20

Book Description: Ten Speed Press. Hardcover. Book Condition: New. Bookseller Inventory # 1607742888

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 30.07
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
6.
Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand (Hardcover) (ISBN: 1607742888 / 1-60774-288-8)
Andy Ricker
Bookseller: Bobs Books (JRM) (Romulus, MI, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: 1

Book Description: Hardcover. Book Condition: New. 208mm x 29mm x 273mm. Hardcover. A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand,.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 295 pages. 1.261. Bookseller Inventory # 9781607742883

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 31.19
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
7.
Pok Pok (Hardback) (ISBN: 9781607742883)
Andy Ricker, J. J. Goode
Bookseller: The Book Depository US (Gloucester, ., United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 10

Book Description: TEN SPEED PRESS, United States, 2013. Hardback. Book Condition: New. 267 x 203 mm. Brand New Book. A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country s famed food stateside. In 2005 he opened Pok Pok, so named for the sound a wooden pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker has since gone on to open six more wildly popular Pok Pok restaurants, and today he is considered one of the leading American voices on Thai cooking. In this much-anticipated debut cookbook, Ricker shares seventy of the most popular recipes from Thailand and his Pok Pok restaurants--ranging from Khao Soi Kai (Northern Thai curry noodle soup with chicken) to Som Tam Thai (Central Thai-style papaya salad) to Pok Pok s now-classic (and obsessed-over) Fish-Sauce Wings. But Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker s travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food. Bookseller Inventory # AA99781607742883

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 35.70
Convert Currency
Shipping: US$ 0.00
From United Kingdom to U.S.A.
8.
Pok Pok: Recipes and Stories from the Pok Pok Restaurants, Thailand, and Elsewhere (ISBN: 9781607742883)
JJ Goode
Bookseller: BuySomeBooks (Las Vegas, NV, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 20

Book Description: Hardcover. Book Condition: New. Hardcover. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN, Momence,IL, Commerce,GA. book. Bookseller Inventory # 9781607742883

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 33.26
Convert Currency
Shipping: US$ 3.50
Within U.S.A.
9.
Pok Pok (Hardback) (ISBN: 9781607742883)
Andy Ricker, J. J. Goode
Bookseller: The Book Depository (Gloucester, UK, United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 10

Book Description: TEN SPEED PRESS, United States, 2013. Hardback. Book Condition: New. 267 x 203 mm. Brand New Book. A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country s famed food stateside. In 2005 he opened Pok Pok, so named for the sound a wooden pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker has since gone on to open six more wildly popular Pok Pok restaurants, and today he is considered one of the leading American voices on Thai cooking. In this much-anticipated debut cookbook, Ricker shares seventy of the most popular recipes from Thailand and his Pok Pok restaurants--ranging from Khao Soi Kai (Northern Thai curry noodle soup with chicken) to Som Tam Thai (Central Thai-style papaya salad) to Pok Pok s now-classic (and obsessed-over) Fish-Sauce Wings. But Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker s travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food. Bookseller Inventory # AA99781607742883

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 37.41
Convert Currency
Shipping: US$ 0.00
From United Kingdom to U.S.A.
10.
Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand (ISBN: 1607742888 / 1-60774-288-8)
Andy Ricker, JJ Goode
Bookseller: Strand Book Store, ABAA (New York, NY, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Ten Speed Press, 2013. Oversized Hardcover. Book Condition: New. Bookseller Inventory # 2353627

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 35.00
Convert Currency
Shipping: US$ 4.99
Within U.S.A.
View All Listings for this Book