9781607744184

Ottolenghi: The Cookbook

Ottolenghi, Yotam; Tamimi, Sami

ISBN 10: 160774418X / 1-60774-418-X
ISBN 13: 9781607744184
Publisher: Ten Speed Press
Publication Date: 2013
Binding: Hardcover
Editorial Reviews for this title:
Synopsis:
Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi  and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean.

Yotam Ottolenghi’s four eponymous restaurants—each a patisserie, deli, restaurant, and bakery rolled into one—are among London’s most popular culinary destinations. Now available for the first time in an American edition and updated with US measurements throughout, this debut cookbook from the celebrated, bestselling authors of Jerusalem  and Plenty features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean.

The recipes reflect the authors’ upbringings in Jerusalem yet also incorporate culinary traditions from California, Italy, and North Africa, among others. Featuring abundant produce and numerous fish and meat dishes, as well as Ottolenghi’s famed cakes and breads, Ottolenghi invites you into a world of inventive flavors and fresh, vibrant cooking.

Review:

Featured Recipes from Ottolenghi

Download the recipe for Figs with Young Pecorino and Honey Download the recipe for Pistachio and Rose Water Meringues

 

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Ottolenghi (ISBN: 160774418X / 1-60774-418-X)
Ottolenghi, Yotam; Tamimi, Sami
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Ottolenghi: The Cookbook (ISBN: 160774418X / 1-60774-418-X)
Ottolenghi, Yotam; Tamimi, Sami
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Ottolenghi, Yotam; Tamimi, Sami
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Ottolenghi, Yotam; Tamimi, Sami
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Book Description: Ten Speed Press. Hardcover. Book Condition: New. 160774418X A U.S. edition of a debut cookbook by the best-selling author of Plenty shares 140 recipes culled from the popular Mediterranean-inspired restaurant chain and includes such options as Harissa-Marinated Chicken with Red Grapefruit Salad and Cauliflower and Cumin Fritters with Lime Yogurt. 20,000 first printing. Bookseller Inventory # 16200039

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