9781609611279

The Kimchi Chronicles: Korean Cooking for an American Kitchen

Vongerichten, Marja

ISBN 10: 1609611276 / 1-60961-127-6
ISBN 13: 9781609611279
Publisher: Rodale Books
Publication Date: 2011
Binding: Hardcover
Editorial Reviews for this title:
Synopsis:
Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend,
with dishes like bibimbap and kimchi popping up on menus nationwide. In a new PBS series that will
begin airing in May 2011, Marja Vongerichten and three-star Michelin chef Jean-Georges Vongerichten will give viewers an insider’s look at Korea as they travel the country and experience its authentic flavors and cultural traditions. As the show’s companion cookbook, The Kimchi Chronicles will include a recipe for every dish featured, explaining how they can be easily duplicated in an American kitchen. Chef Vongerichten will also offer original dishes with a lighter, modern flair, showing how the flavors of the Korean table can be readily integrated into any meal.
  For lovers of Korean food, those eager to experiment in search of an accessible introduction to this
intriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, The Kimchi Chronicles is sure to provide plenty of inspiration, information, and entertainment.

Editorial reviews may belong to another edition of this title.
 

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Vongerichten, Marja
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Book Description: Rodale Books, 2011. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend,with dishes like bibimbap and kimchi popping up on menus nationwide. In a new PBS series that willbegin airing in May 2011, Marja Vongerichten and three-star Michelin chef Jean-Georges Vongerichten will give viewers an insider's look at Korea as they travel the country and experience its authentic flavors and cultural traditions. As the show's companion cookbook, The Kimchi Chronicles will include a recipe for every dish featured, explaining how they can be easily duplicated in an American kitchen. Chef Vongerichten will also offer original dishes with a lighter, modern flair, showing how the flavors of the Korean table can be readily integrated into any meal. For lovers of Korean food, those eager to experiment in search of an accessible introduction to thisintriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, The Kimchi Chronicles is sure to provide plenty of inspiration, information, and entertainment. Bookseller Inventory # ABE_book_new_1609611276

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Book Description: Rodale Incorporated, United States, 2011. Hardback. Book Condition: New. 241 x 196 mm. Language: English Brand New Book. Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend, with dishes like bibimbap and kimchi popping up on menus nationwide. In a new PBS series that willbegin airing in May 2011, Marja Vongerichten and three-star Michelin chef Jean-Georges Vongerichten will give viewers an insider s look at Korea as they travel the country and experience its authentic flavors and cultural traditions. As the show s companion cookbook, The Kimchi Chronicles will include a recipe for every dish featured, explaining how they can be easily duplicated in an American kitchen. Chef Vongerichten will also offer original dishes with a lighter, modern flair, showing how the flavors of the Korean table can be readily integrated into any meal. For lovers of Korean food, those eager to experiment in search of an accessible introduction to thisintriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, The Kimchi Chronicles is sure to provide plenty of inspiration, information, and entertainment. Bookseller Inventory # AAZ9781609611279

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Book Description: Rodale Incorporated, United States, 2011. Hardback. Book Condition: New. 241 x 196 mm. Language: English Brand New Book. Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend, with dishes like bibimbap and kimchi popping up on menus nationwide. In a new PBS series that willbegin airing in May 2011, Marja Vongerichten and three-star Michelin chef Jean-Georges Vongerichten will give viewers an insider s look at Korea as they travel the country and experience its authentic flavors and cultural traditions. As the show s companion cookbook, The Kimchi Chronicles will include a recipe for every dish featured, explaining how they can be easily duplicated in an American kitchen. Chef Vongerichten will also offer original dishes with a lighter, modern flair, showing how the flavors of the Korean table can be readily integrated into any meal. For lovers of Korean food, those eager to experiment in search of an accessible introduction to thisintriguing cuisine, and readers who just want a little taste of culinary and cultural exploration outside the Western Hemisphere, The Kimchi Chronicles is sure to provide plenty of inspiration, information, and entertainment. Bookseller Inventory # AAZ9781609611279

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