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9781906868741

Nick Malgieri's Bread: Over 60 Breads, Rolls and Cakes plus Delicious Recipes Using Them

Malgieri, Nick

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9781906868741: Nick Malgieri's Bread: Over 60 Breads, Rolls and Cakes plus Delicious Recipes Using Them

More and more people are rediscovering baking bread from scratch at home. All you need is an expert book with failsafe tips to get you through your first experiments with yeast and "turning" the dough, and Nick Malgieri’s Bread provides you with just that. Working from the essential first building blocks of ingredients, equipment and techniques and taking you right through to the accomplished heights of slow-rise, two-step, and sourdough, this is a masterclass from a master baker. With additional recipes for showcasing your beautiful bread, like Sicilian Pasta with Breadcrumbs, Calzone, Empanadas and a Total Heaven Chocolate Almond Cake, this is the bread baking bible to turn to again and again.

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About the Author:


Nick Malgieri is currently director of the baking program at the Institute of Culinary Education in New York City. The author of 9 cookbooks, Nick is a contributing editor for Desserts Professional and a frequent contributor to Saveur.

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Book Description Kyle Books, United Kingdom, 2012. Hardback. Book Condition: New. 257 x 226 mm. Language: English . Brand New Book. Working from the essential first building blocks of ingredients, equipment, and techniques to the accomplished heights of slow-rise, two-step, and sourdough, this is a master class in breadmaking from a master baker. Bookseller Inventory # AAS9781906868741

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Book Description Kyle Books. Hardback. Book Condition: new. BRAND NEW, Nick Malgieri's Bread: Over 60 Breads, Rolls and Cakes Plus Delicious Recipes Using Them, Nick Malgieri, Romulo Yanes, Working from the essential first building blocks of ingredients, equipment, and techniques to the accomplished heights of slow-rise, two-step, and sourdough, this is a master class in breadmaking from a master baker. Bookseller Inventory # B9781906868741

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