9781933615691

Slow Cooker Revolution

The Editors at America's Test Kitchen

ISBN 10: 1933615699 / 1-933615-69-9
ISBN 13: 9781933615691
Publisher: Boston Common Press
Publication Date: 2011
Binding: Softcover
Editorial Reviews for this title:
Synopsis:
Who doesn't like the idea of throwing ingredients into a slow cooker and coming back hours later to a finished meal? Too bad most slow cooker recipes deliver mediocre results you'd rather forget than fix again. A team of ten test cooks at America's Test Kitchen spent a year developing recipes, and what they discovered will change the way you use your slow cooker.

Did you know that onions garlic, and spices should be bloomed in the microwave for five minutes before they go into the slow cooker? This simple step intensifies their flavor and requires no extra work. Did you know that a little soy sauce mixed with tomato paste adds meaty flavors to almost any stew and can often replace the tedious step of browning the meat? And do you know the secret to a moist slow-cooker chicken? Start the bird upside down to protect the delicate white meat from drying out.

The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only America's Test Kitchen can!

Editorial reviews may belong to another edition of this title.
 

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Book Description: Paperback. Book Condition: New. 185mm x 20mm x 231mm. Paperback. A collection of 200 crockpot recipes developed by the team at America's Test Kitchen.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 0.907. Bookseller Inventory # 9781933615691

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Book Description: America s Test Kitchen, United States, 2011. Paperback. Book Condition: New. 231 x 185 mm. Language: English Brand New Book. The 200 recipes in this family friendly collection deliver a revolution in slow cooking. Who says you can t have convenience and big, bold flavors! And with America s Test Kitchen, the recipes are guaranteed to work. Bookseller Inventory # ABZ9781933615691

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Book Description: America s Test Kitchen, United States, 2011. Paperback. Book Condition: New. 231 x 185 mm. Language: English Brand New Book. The 200 recipes in this family friendly collection deliver a revolution in slow cooking. Who says you can t have convenience and big, bold flavors! And with America s Test Kitchen, the recipes are guaranteed to work. Bookseller Inventory # ABZ9781933615691

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Book Description: Boston Common Press. Paperback. Book Condition: New. Paperback. 336 pages. Dimensions: 9.1in. x 7.3in. x 1.1in.Who doesnt like the idea of throwing ingredients into a slow cooker and coming back hours later to a finished meal Too bad most slow cooker recipes deliver mediocre results youd rather forget than fix again. A team of ten test cooks at Americas Test Kitchen spent a year developing recipes, and what they discovered will change the way you use your slow cooker. Did you know that onions garlic, and spices should be bloomed in the microwave for five minutes before they go into the slow cooker This simple step intensifies their flavor and requires no extra work. Did you know that a little soy sauce mixed with tomato paste adds meaty flavors to almost any stew and can often replace the tedious step of browning the meat And do you know the secret to a moist slow-cooker chicken Start the bird upside down to protect the delicate white meat from drying out. The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only Americas Test Kitchen can! This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN, Momence,IL, Commerce,GA. Paperback. Bookseller Inventory # 9781933615691

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