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9780099281993

Salt: A World History

Kurlansky, Mark

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9780099281993: Salt: A World History

Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of mankind. Wars have been fought over salt and, while salt taxes secured empires across Europe and Asia, they have also inspired revolution - Gandhi's salt march in 1930 began the overthrow of British rule in India. From the rural Sichuan province where the last home-made soya sauce is produced to the Cheshire brine springs that supplied salt around the globe, Mark Kurlansky has produced a kaleidoscope of world history, a multi-layered masterpiece that blends political, commercial, scientific, religious and culinary records into a rich and memorable tale.

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This definitive audiobook about salt will take you through the history and importance of salt as not only our only edible rock, but as a currency, a necessary mineral, a preservative, a curative, and a huge part of our vocabulary. Salt has had an important part in our history and this audiobook is an amusing and informative narrative. Mark Kurlansky traveled the world to study salt and its critical importance to civilization. This fun read is enlightening and thoroughly enjoyable at the same time.

From the Back Cover:

"Kurlansky continues to prove himself remarkably adept at taking a most unlikely candidate and telling its tale with epic grandeur. Salt: A World History reveals all the hidden drama of its seemingly pedestrian subject…. an immensely entertaining read.” -- Los Angeles Times Book Review

“Stylishly written and wonderfully learned … William Blake famously suggested that the world was to be seen in a grain of sand; Kurlansky has seen it in a grain of salt.” -- The Observer

"Mark Kurlansky’s almost 500-page opus on earth’s only edible rock is the stuff of which epics are born…." -- Zsuzsi Gartner, The Globe and Mail, Saturday, January 26, 2002

"In Salt, Mark Kurlansky, who charmed readers with an entertaining volume on the codfish, turns to a chemical that is essential to human life….darned interesting…. Kurlansky gives us entertainment…. At its best, this is a "wow!" book: roving, startling, engaging." -- Sidney W. Mintz, The Washington Post, Sunday, January 27, 2002

“Only Mark Kurlansky, winner of the James Beard Award for Excellence in Food Writing for Cod: A Biography of the Fish that Changed the World , could woo readers toward such an off-beat topic of Salt: A World History...Throughout his engaging, well-researched history, Kurlansky sprinkles witty asides and amusing anecdotes. A piquant blend of the historic, political, commercial, scientific and culinary, the book is sure to entertain as well as educate.” -- PW Daily, Friday, Nov. 16


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Kurlansky, Mark Author
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Book Description VINTAGE, United Kingdom, 2010. Paperback. Book Condition: New. 194 x 130 mm. Language: English Brand New Book. Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of mankind. Wars have been fought over salt and, while salt taxes secured empires across Europe and Asia, they have also inspired revolution - Gandhi s salt march in 1930 began the overthrow of British rule in India. From the rural Sichuan province where the last home-made soya sauce is produced to the Cheshire brine springs that supplied salt around the globe, Mark Kurlansky has produced a kaleidoscope of world history, a multi-layered masterpiece that blends political, commercial, scientific, religious and culinary records into a rich and memorable tale. Bookseller Inventory # EAS9780099281993

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Book Description VINTAGE, United Kingdom, 2010. Paperback. Book Condition: New. 194 x 130 mm. Language: English Brand New Book. Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of mankind. Wars have been fought over salt and, while salt taxes secured empires across Europe and Asia, they have also inspired revolution - Gandhi s salt march in 1930 began the overthrow of British rule in India. From the rural Sichuan province where the last home-made soya sauce is produced to the Cheshire brine springs that supplied salt around the globe, Mark Kurlansky has produced a kaleidoscope of world history, a multi-layered masterpiece that blends political, commercial, scientific, religious and culinary records into a rich and memorable tale. Bookseller Inventory # EAS9780099281993

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Book Description 2003. Paperback. Book Condition: New. 129mm x 198mm x 31mm. Paperback. Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and i.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 496 pages. 0.399. Bookseller Inventory # 9780099281993

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Book Description Vintage, 2003. Paperback. Book Condition: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Bookseller Inventory # V9780099281993

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Book Description Vintage, 2003. paperback. Book Condition: New. *** NEW COPY *** TITLE SHIPPED FROM UK *** Binding paperback Homer called it a divine substance. Plato described it as especially dear to the gods. From the rural Sichuan province where the last home-made soya sauce is made to the Cheshire brine springs that supplied salt around the globe, the author blends. Bookseller Inventory # 0099281996

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