"synopsis" may belong to another edition of this title.
Attractively designed and extensively illustrated with color photographs, line drawings, charts and tables, this contemporary introduction to cooking and the culinary arts focuses on information relevant to today's students. Comprehensive and well written, and now offering a strong Media Program, On Cooking, 4/e emphasizes an understanding of cooking fundamentals, explores the contemporary dining option of vegetarian cooking, discusses nutrition and special health issues, and provides information on other relevant topics such as culinary history and food science.
KEY FEATURES
DVD ROM—an interactive assessment tool
Cost Genie CD—a cost management tool
Sarah R. Labensky, CCP
Chef Sarah is a cookbook author, cooking teacher, former working chef and caterer, active community volunteer and passionate culinary professional. She is currently employed as the Culinary Publications Specialist for FRP (Favorite Recipes Press) in Nashville. She joined FRP after serving as Founding Director of the Culinary Arts Institute at Mississippi University for Women. Previously, she was a Professor of Culinary Arts at Scottsdale (Arizona) Community College.
In her former life, Sarah was a practicing attorney, with a J.D. degree from Vanderbilt University. She also holds a Culinary Certificate from Scottsdale Community College.
Sarah has co-authored or edited almost over a dozen culinary books, including the best-selling On Cooking: A Textbook of Culinary Fundamentals (Prentice Hall, 1995; 4th ed. 2006) and the award-winning On Baking (Prentice Hall, 2005). Sarah is active in numerous professional organizations and is the Immediate Past-President of the IACP.
"About this title" may belong to another edition of this title.
Shipping:
FREE
Within U.S.A.
Book Description Paperback. Condition: New. Seller Inventory # Abebooks13555
Book Description Condition: new. Seller Inventory # newMercantile_0135061075
Book Description Paperback. Condition: new. New. Seller Inventory # Wizard0135061075
Book Description Condition: new. Seller Inventory # Hafa_fresh_0135061075
Book Description Paperback. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think0135061075
Book Description Paperback. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_0135061075
Book Description Condition: new. Seller Inventory # FrontCover0135061075
Book Description Paperback. Condition: new. Prompt service guaranteed. Seller Inventory # Clean0135061075