9780140299748

English Bread and Yeast Cookery (Cookery Library)

David, Elizabeth

ISBN 10: 0140299742 / 0-14-029974-2
ISBN 13: 9780140299748
Publisher: Penguin Books, Limited (UK)
Publication Date: 2001
Binding: Softcover
Editorial Reviews for this title:
Synopsis:
In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.

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1.
English Bread and Yeast Cookery (Paperback) (ISBN: 9780140299748)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
Bookseller: The Book Depository (Gloucester, UK, United Kingdom)
Bookseller Rating: 5-star rating
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Book Description: Penguin Books Ltd, United Kingdom, 2001. Paperback. Book Condition: New. Wendy Jones (illustrator). 198 x 129 mm. Brand New Book. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge. Bookseller Inventory # APG9780140299748

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2.
English Bread and Yeast Cookery (Paperback) (ISBN: 9780140299748)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
Bookseller: The Book Depository US (Gloucester, ., United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 10

Book Description: Penguin Books Ltd, United Kingdom, 2001. Paperback. Book Condition: New. Wendy Jones (illustrator). 190 x 130 mm. Language: English Brand New Book. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge. Bookseller Inventory # APG9780140299748

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3.
English Bread and Yeast Cookery (Paperback) (ISBN: 0140299742 / 0-14-029974-2)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
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Book Description: 2001. Paperback. Book Condition: New. 129mm x 198mm x 43mm. Paperback. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 624 pages. 0.570. Bookseller Inventory # 9780140299748

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English Bread and Yeast Cookery (ISBN: 9780140299748)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
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Book Description: Penguin Books Ltd. Book Condition: New. 2001. Paperback. . . . . . Over 350,000 customers served online!. Bookseller Inventory # V9780140299748

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English Bread and Yeast Cookery (ISBN: 9780140299748)
David, Elizabeth
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Book Description: Penguin Books Ltd, 2001. Paperback. Book Condition: New. New Book. Shipped from UK. Bookseller Inventory # FP-9780140299748

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English Bread and Yeast Cookery (ISBN: 9780140299748)
David, Elizabeth
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Book Description: Penguin Books Ltd. Book Condition: New. 2001. Paperback. . . . . . Books ship from the US and Ireland . Bookseller Inventory # V9780140299748

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English Bread and Yeast Cookery (Cookery Library) (ISBN: 0140299742 / 0-14-029974-2)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
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Book Description: Penguin, 2001. Paperback. Book Condition: New. New and in stock. 4/26/2001. Book. Bookseller Inventory # 0140299742

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English Bread and Yeast Cookery (Paperback) (ISBN: 0140299742 / 0-14-029974-2)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
Bookseller: Citi Retail (Lowfield Heath, CRAWL, United Kingdom)
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Book Description: 2001. Paperback. Book Condition: New. 129mm x 198mm x 43mm. Paperback. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery o.Shipping may be from our UK, US or Australian warehouse depending on stock availability. 624 pages. 0.570. Bookseller Inventory # 9780140299748

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9.
English Bread and Yeast Cookery (Cookery Library) (ISBN: 0140299742 / 0-14-029974-2)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
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Book Description: Penguin Books, Limited (UK), 2006. PAPERBACK. Book Condition: New. 0140299742 ADULT PBS (38771) Weight: 570g. / 1.26lbs Great Customer Service!. Bookseller Inventory # 9780140299748

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10.
English Bread and Yeast Cookery (Paperback) (ISBN: 0140299742 / 0-14-029974-2)
David, Elizabeth
ISBN 10: 0140299742
ISBN 13: 9780140299748
Bookseller: AussieBookSeller (Artarmon, NSW, Australia)
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Book Description: 2001. Paperback. Book Condition: New. 129mm x 198mm x 43mm. Paperback. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipe.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 624 pages. 0.570. Bookseller Inventory # 9780140299748

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