Italian FoodDavid, Elizabeth
9780140299748
English Bread and Yeast Cookery
ISBN 10: 0140299742 / 0-14-029974-2
ISBN 13: 9780140299748
Publisher: Penguin Group (Canada)
Publication Date: 2001
ISBN 13: 9780140299748
Publisher: Penguin Group (Canada)
Publication Date: 2001
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Synopsis:
Elizabeth David takes the reader through all the stages of flour milling, yeast selection, ovens and preparation to give a thorough grounding in the techniques used to make a wide assortment of bread, buns, pancakes and muffins.
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English Bread and Yeast Cookery: Search Results
| 1. |
English Bread and Yeast Cookery (Paperback) (ISBN: 9780140299748) David, Elizabeth Quantity Available: 10
Book Description: Penguin Books Ltd, United Kingdom, 2001. Paperback. Book Condition: New. Wendy Jones (illustrator). 198 x 129 mm. Brand New Book. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge. Bookseller Inventory # APG9780140299748 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 2. |
English Bread and Yeast Cookery NEW Edition (ISBN: 0140299742 / 0-14-029974-2) David, Elizabeth Quantity Available: 5
Book Description: Book Condition: New. Bookseller Inventory # 1380900-n Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 3. |
ENGLISH BREAD & YEAST COOKERY (ISBN: 9780140299748) David, Elizabeth Quantity Available: 5
Book Description: Book Condition: New. Bookseller Inventory # ST0140299742. Bookseller Inventory # ST0140299742 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 4. |
English Bread and Yeast Cookery (ISBN: 9780140299748) David, Elizabeth Quantity Available: 2
Book Description: 2001. Paperback. Book Condition: New. This brand new copy of English Bread and Yeast Cookery by Elizabeth David is waiting for you in our UK warehouse. If you order before 1pm on a working day, we'll get it in today's post. Otherwise we'll post it on the next working day. Simple no nonsense service from Wordery. UK delivery is within 3 or 4 working days. International delivery varies by country. Bookseller Inventory # 9780140299748 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 5. |
English Bread and Yeast Cookery (Paperback) (ISBN: 0140299742 / 0-14-029974-2) David, Elizabeth Quantity Available: 1
Book Description: 2001. Paperback. Book Condition: New. 129mm x 198mm x 39mm. Paperback. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 624 pages. 0.434. Bookseller Inventory # 9780140299748 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 6. |
English Bread and Yeast Cookery (ISBN: 9780140299748) David, Elizabeth Quantity Available: 10
Book Description: Penguin Books Ltd, 2001. Paperback. Book Condition: New. New Book. Shipped from UK. Bookseller Inventory # FP-9780140299748 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 7. |
English Bread and Yeast Cookery (ISBN: 9780140299748) David, Elizabeth Quantity Available: 2
Book Description: Book Condition: New. Bookseller Inventory # EA9780140299748 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 8. |
English Bread and Yeast Cookery (ISBN: 9780140299748) David, Elizabeth Quantity Available: 5
Book Description: Penguin Books Ltd, London, 2001. Book Condition: New. Language: english. Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins. Bookseller Inventory # 4495211 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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| 9. |
English Bread and Yeast Cookery: (ISBN: 0140299742 / 0-14-029974-2) David, Elizabeth Quantity Available: 1
Book Description: Penguin Books Ltd Country = UNITED KINGDOM, 2001. Paperback. Book Condition: New. 624 pages. Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins. line illustrations (Paperback). Bookseller Inventory # AB0140299742 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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US$ 8.58
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| 10. |
English Bread and Yeast Cookery (ISBN: 0140299742 / 0-14-029974-2) David, Elizabeth Quantity Available: 1
Book Description: Penguin Books Ltd, 2001. paperback. Book Condition: New. *** NEW COPY *** TITLE SHIPPED FROM UK *** Binding paperback Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins. Bookseller Inventory # 0140299742 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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