9780241950876

Recipes from the White Hart Inn

Verrall, William

ISBN 10: 0241950872 / 0-241-95087-2
ISBN 13: 9780241950876
Publisher: Penguin Books, Limited
Publication Date: 2011

Editorial Reviews:
Synopsis:

Gently mocking Englishmen who eat plain mutton chops or only possess one frying-pan, Verrall gives enthusiastic advice on must-have kitchen gadgets and describes enticing dishes such as truffles in French wine and mackerel with fennel.


 

Recipes from the White Hart Inn: Search Results

1.
Recipes from the White Hart Inn (Paperback) (ISBN: 9780241950876)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: The Book Depository (Gloucester, UK, United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 10

Book Description: Penguin Books Ltd, United Kingdom, 2011. Paperback. Book Condition: New. 181 x 111 mm. Brand New Book. William Verrall, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the modern and best French cookery to his customers. Gently mocking Englishmen who eat plain mutton chops or only possess one frying-pan, he gives enthusiastic advice on must-have kitchen gadgets and describes enticing dishes such as truffles in French wine and mackerel with fennel. This selection also includes the recipes that the poet Thomas Gray scribbled in his own well-thumbed copy of Verrall s Complete System of Cookery , which was one of the best-loved food books of its time. Bookseller Inventory # APG9780241950876

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 8.78
Convert Currency
Shipping: US$ 0.00
From United Kingdom to U.S.A.
2.
Recipes from the White Hart Inn (Paperback) (ISBN: 9780241950876)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: The Book Depository US (Gloucester, ., United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 10

Book Description: Penguin Books Ltd, United Kingdom, 2011. Paperback. Book Condition: New. 181 x 111 mm. Brand New Book. William Verrall, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the modern and best French cookery to his customers. Gently mocking Englishmen who eat plain mutton chops or only possess one frying-pan, he gives enthusiastic advice on must-have kitchen gadgets and describes enticing dishes such as truffles in French wine and mackerel with fennel. This selection also includes the recipes that the poet Thomas Gray scribbled in his own well-thumbed copy of Verrall s Complete System of Cookery , which was one of the best-loved food books of its time. Bookseller Inventory # APG9780241950876

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 10.49
Convert Currency
Shipping: US$ 0.00
From United Kingdom to U.S.A.
3.
Recipes from the White Hart Inn (Paperback) (ISBN: 0241950872 / 0-241-95087-2)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: Bobs Books (JRM) (Romulus, MI, U.S.A.)
Bookseller Rating: 4-star rating
Quantity Available: 1

Book Description: 2011. Paperback. Book Condition: New. 111mm x 181mm x 8mm. Paperback. William Verrall, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the 'modern and best F.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 112 pages. 0.087. Bookseller Inventory # 9780241950876

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 10.50
Convert Currency
Shipping: US$ 0.00
Within U.S.A.
4.
Red Classics Great Food Recipes from the White Hart Inn (ISBN: 9780241950876)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: GOOD OLD BOOKS (BARRIE, ON, Canada)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Penguin, London, England, 2011. Soft Cover. Book Condition: New. Bookseller Inventory # D51D11

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 4.49
Convert Currency
Shipping: US$ 9.99
From Canada to U.S.A.
5.
Recipes from the White Hart Inn (ISBN: 9780241950876)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: Books2Anywhere (Fairford, GLO, United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: > 20

Book Description: Penguin Books Ltd, 2011. Paperback. Book Condition: New. New Book. Shipped from UK. Bookseller Inventory # FP-9780241950876

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 3.46
Convert Currency
Shipping: US$ 15.11
From United Kingdom to U.S.A.
6.
Recipes from the White Hart Inn (Penguin Great Food) [Paperback] by Verrall, . (ISBN: 0241950872 / 0-241-95087-2)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: Devils in the Detail Ltd (Oxford, ., United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Paperback. Book Condition: New. Bookseller Inventory # 252/BRL/85P

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 3.46
Convert Currency
Shipping: US$ 20.99
From United Kingdom to U.S.A.
7.
Recipes from the White Hart Inn (Paperback) (ISBN: 0241950872 / 0-241-95087-2)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: ABC Books (Lowfield Heath, CRAWL, United Kingdom)
Bookseller Rating: 4-star rating
Quantity Available: 1

Book Description: 2011. Paperback. Book Condition: New. 111mm x 181mm x 8mm. Paperback. William Verrall, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the 'modern and best French cook.Shipping may be from our UK, US or Australian warehouse depending on stock availability. 112 pages. 0.087. Bookseller Inventory # 9780241950876

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 12.31
Convert Currency
Shipping: US$ 21.83
From United Kingdom to U.S.A.
8.
Recipes from the White Hart Inn (Paperback) (ISBN: 0241950872 / 0-241-95087-2)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: AussieBookSeller (Artarmon, NSW, Australia)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: 2011. Paperback. Book Condition: New. 111mm x 181mm x 8mm. Paperback. William Verrall, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the 'mode.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 112 pages. 0.087. Bookseller Inventory # 9780241950876

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 13.24
Convert Currency
Shipping: US$ 28.00
From Australia to U.S.A.
9.
Recipes from the White Hart Inn (ISBN: 0241950872 / 0-241-95087-2)
Verrall, William
ISBN 10: 0241950872
ISBN 13: 9780241950876
Bookseller: Summit Read (Summit, NJ, U.S.A.)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Book Condition: New. New item. Bookseller Inventory # QX-201-27-3499203

Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question

Add Book to Shopping Basket
Price: US$ 72.68
Convert Currency
Shipping: US$ 3.99
Within U.S.A.
View All Listings for this Book