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A Middle Eastern Feast

Roden, Claudia

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Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment - and passion. In the "Great Food" series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen.

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In 1932 Italian Futurist Filippo Tommaso Marinetti, proposed a revolution in food. Described by Elizabeth David as a 'publication of preposterous new dishes', The Futurist Cookbook is one of the most unusal books on food published during the twentieth century, written as an artistic endeavour, it flirted with Fascist ideals, and challenged all the rules of previous cooking, especially those of Pellegrino Artusi. The Futurist project was advanced with cries of 'Death to Pasta', the abandonment of knives and forks and one of the best artistic jokes of the century.

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Roden, Claudia Author
Published by Penguin Books Ltd (2011)
ISBN 10: 0241951119 ISBN 13: 9780241951118
New Softcover Quantity Available: 1
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Book Description Penguin Books Ltd, 2011. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Bookseller Inventory # ABE_book_new_0241951119

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