9780241951149

Recipes and Lessons from a Delicious Cooking Revolution

Waters, Alice

ISBN 10: 0241951143 / 0-241-95114-3
ISBN 13: 9780241951149
Publisher: Penguin Books
Publication Date: 2011
Binding: Softcover
Editorial Reviews for this title:
Synopsis:
A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.

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Recipes and Lessons from a Delicious Cooking Revolution (Paperback) (ISBN: 9780241951149)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
Bookseller: The Book Depository (Gloucester, UK, United Kingdom)
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Book Description: Penguin Books Ltd, United Kingdom, 2011. Paperback. Book Condition: New. 181 x 111 mm. Brand New Book. A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts. Bookseller Inventory # AAU9780241951149

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2.
Recipes and Lessons from a Delicious Cooking Revolution (Paperback) (ISBN: 9780241951149)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
Bookseller: The Book Depository US (Gloucester, ., United Kingdom)
Bookseller Rating: 5-star rating
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Book Description: Penguin Books Ltd, United Kingdom, 2011. Paperback. Book Condition: New. 170 x 110 mm. Language: English Brand New Book. A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts. Bookseller Inventory # APG9780241951149

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3.
Recipes and Lessons from a Delicious Cooking Revolution (Paperback) (ISBN: 0241951143 / 0-241-95114-3)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
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Book Description: 2011. Paperback. Book Condition: New. 111mm x 181mm x 9mm. Paperback. A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious o.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 128 pages. 0.098. Bookseller Inventory # 9780241951149

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Recipes and Lessons from a Delicious Cooking Revolution (Penguin Great Food) (ISBN: 9780241951149)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
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Book Description: Penguin, 2011. Book Condition: New. Bookseller Inventory # EA9780241951149

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Eat Simply Live Happily (ISBN: 9780241951149)
Waters, Alice
ISBN 10: 0241951143
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Book Description: Penguin Books. Book Condition: New. 2011. Paperback. . . . . . Over 350,000 customers served online!. Bookseller Inventory # V9780241951149

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Recipes and Lessons from a Delicious Cooking Revolution (Penguin Great Food) (ISBN: 0241951143 / 0-241-95114-3)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
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Book Description: Penguin, 2011. Paperback. Book Condition: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Bookseller Inventory # V9780241951149

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Recipes and Lessons from a Delicious Cooking Revolution (ISBN: 9780241951149)
Waters, Alice
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Book Description: Penguin Books Ltd, 2011. Paperback. Book Condition: New. New Book. Shipped from UK. Bookseller Inventory # FP-9780241951149

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Recipes & Lessons from a Delicious Cooking Revolution: Great Food (ISBN: 9780241951149)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
Bookseller: Media Mall (Fyshwick, ACT, Australia)
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Book Description: Penguin UK, 2011. Paperback. Book Condition: New. 26 x 25.7 cm. 'Alice is the queen of simple, healthy, tasty food'  Jamie Oliver A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters has recently been awarded the Légion d'honneur in France for her contributions to food culture. In this book, she explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts. Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment ? and passion. In the GREAT FOOD series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen. Paperback. Bookseller Inventory # MM-40014248

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Recipes and Lessons from a Delicious Cooking Revolution (ISBN: 0241951143 / 0-241-95114-3)
Waters, Alice
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Book Description: Penguin, 2011. Paperback. Book Condition: Brand New. 128 pages. In Stock. Bookseller Inventory # __0241951143

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Recipes and Lessons from a Delicious Cooking Revolution (ISBN: 9780241951149)
Waters, Alice
ISBN 10: 0241951143
ISBN 13: 9780241951149
Bookseller: AHA-BUCH GmbH (Einbeck, NDS, Germany)
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Book Description: Penguin Group Apr 2011, 2011. Taschenbuch. Book Condition: Neu. 180 x 111 x 19 mm. Neuware - Explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, this title emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts. Englisch. Bookseller Inventory # 9780241951149

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