
9780241951835
From Absinthe to Zest : An Alphabet for Food Lovers
ISBN 13: 9780241951835
Publisher: Penguin Books, Limited
Publication Date: 2011
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This is Alexandre Dumas 'Grand Dictionnaire de Cuisine', originally published in 1873. It is an encyclopaedic collection of ingredients, recipes and anecdotes, from Absinthe to Zest via cake, frogs legs, oysters, Roquefort and vanilla.
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From Absinthe to Zest: An Alphabet for Food Lovers (Paperback) (ISBN: 9780241951835) Dumas, Alexandre Quantity Available: 10
Book Description: Penguin Books Ltd, United Kingdom, 2011. Paperback. Book Condition: New. 181 x 111 mm. Brand New Book. As well as being the author of "The Three Musketeers", Alexandre Dumas was also an enthusiastic gourmand and expert cook. His "Grand Dictionnaire de Cuisine", published in 1873, is an encyclopaedic collection of ingredients, recipes and anecdotes, from Absinthe to Zest via cake, frogs' legs, oysters, Roquefort and vanilla. Included here are recipes for bamboo pickle and strawberry omelette, advice on cooking all manner of beast from bear to kangaroo brought together in a witty and gloriously eccentric culinary compendium. Bookseller Inventory # APG9780241951835 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest An Alphabet for Food Lovers (ISBN: 0241951836 / 0-241-95183-6) Dumas, Alexandre Quantity Available: 4
Book Description: Penguin Books. Book Condition: New. pp. ix + 98. Bookseller Inventory # 062584522 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest: An Alphabet for Food Lovers (Paperback) (ISBN: 0241951836 / 0-241-95183-6) Dumas, Alexandre Quantity Available: 1
Book Description: 2011. Paperback. Book Condition: New. 111mm x 181mm x 8mm. Paperback. As well as being the author of The Three Musketeers, Alexandre Dumas was also an enthusiastic gourmand and expert cook. His Grand Dictionnaire de Cuisine, published in 1873, is an encyclop.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 112 pages. 0.087. Bookseller Inventory # 9780241951835 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest An Alphabet for Food Lovers (ISBN: 0241951836 / 0-241-95183-6) Dumas, Alexandre Quantity Available: 4
Book Description: Penguin Books. Book Condition: New. pp. ix + 98. Bookseller Inventory # 5299479 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest: An Alphabet for Food Lovers (ISBN: 9780241951835) Dumas, Alexandre Quantity Available: 1
Book Description: 2011. Paperback. Book Condition: New. This brand new copy of From Absinthe to Zest: An Alphabet for Food Lovers by Alexandre Dumas is waiting for you in our UK warehouse. If you order before 1pm on a working day, we'll get it in today's post. Otherwise we'll post it on the next working day. Simple no nonsense service from Wordery. UK delivery is within 3 or 4 working days. International delivery varies by country. Bookseller Inventory # 9780241951835 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe To Zest: An Alphabet For Food Lovers (ISBN: 0241951836 / 0-241-95183-6) Dumas, Alexandre Quantity Available: 5
Book Description: Book Condition: New. Bookseller Inventory # 10081717-n Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest: An Alphabet for Food Lovers (ISBN: 9780241951835) Dumas, Alexandre Quantity Available: 5
Book Description: Penguin Books Ltd, London, 2011. Book Condition: New. Language: english. An encyclopaedic collection of ingredients, recipes and anecdotes, from Absinthe to Zest via cake, frogs' legs, oysters, Roquefort and vanilla. It includes recipes for bamboo pickle and strawberry omelette, advice on cooking various manners of beast from bear to kangaroo. Bookseller Inventory # 14677306 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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FROM ABSINTHE TO ZEST (ISBN: 9780241951835) Dumas, Alexandre Quantity Available: 5
Book Description: Book Condition: New. Bookseller Inventory # ST0241951836. Bookseller Inventory # ST0241951836 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest: An Alphabet for Food Lovers (ISBN: 9780241951835) Dumas, Alexandre Quantity Available: 5
Book Description: Penguin 2011-04-07, 2011. Book Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-GRD-04700658 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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From Absinthe to Zest: An Alphabet for Food Lovers (ISBN: 0241951836 / 0-241-95183-6) Dumas, Alexandre Quantity Available: 1
Book Description: Penguin Books Ltd, 2011. paperback. Book Condition: New. *** NEW COPY *** TITLE SHIPPED FROM UK *** Binding paperback An encyclopaedic collection of ingredients, recipes and anecdotes, from Absinthe to Zest via cake, frogs' legs, oysters, Roquefort and vanilla. It includes recipes for bamboo pickle and strawberry omelette, advice on cooking various manners of. Bookseller Inventory # 0241951836 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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