From the host of the Travel Channel’s “The Wild Within.”
A hunt for the American buffalo—an adventurous, fascinating examination of an animal that has haunted the American imagination.
In 2005, Steven Rinella won a lottery permit to hunt for a wild buffalo, or American bison, in the Alaskan wilderness. Despite the odds—there’s only a 2 percent chance of drawing the permit, and fewer than 20 percent of those hunters are successful—Rinella managed to kill a buffalo on a snow-covered mountainside and then raft the meat back to civilization while being trailed by grizzly bears and suffering from hypothermia. Throughout these adventures, Rinella found himself contemplating his own place among the 14,000 years’ worth of buffalo hunters in North America, as well as the buffalo’s place in the American experience. At the time of the Revolutionary War, North America was home to approximately 40 million buffalo, the largest herd of big mammals on the planet, but by the mid-1890s only a few hundred remained. Now that the buffalo is on the verge of a dramatic ecological recovery across the West, Americans are faced with the challenge of how, and if, we can dare to share our land with a beast that is the embodiment of the American wilderness.
American Buffalo is a narrative tale of Rinella’s hunt. But beyond that, it is the story of the many ways in which the buffalo has shaped our national identity. Rinella takes us across the continent in search of the buffalo’s past, present, and future: to the Bering Land Bridge, where scientists search for buffalo bones amid artifacts of the New World’s earliest human inhabitants; to buffalo jumps where Native Americans once ran buffalo over cliffs by the thousands; to the Detroit Carbon works, a “bone charcoal” plant that made fortunes in the late 1800s by turning millions of tons of buffalo bones into bone meal, black dye, and fine china; and even to an abattoir turned fashion mecca in Manhattan’s Meatpacking District, where a depressed buffalo named Black Diamond met his fate after serving as the model for the American nickel.
Rinella’s erudition and exuberance, combined with his gift for storytelling, make him the perfect guide for a book that combines outdoor adventure with a quirky blend of facts and observations about history, biology, and the natural world. Both a captivating narrative and a book of environmental and historical significance, American Buffalo tells us as much about ourselves as Americans as it does about the creature who perhaps best of all embodies the American ethos.
"synopsis" may belong to another edition of this title.
Amazon Best of the Month, December 2008: Before the 18th century, the American buffalo was the largest land mammal in North America, largely predator-free and roaming the continent in numbers estimated in excess of 40 million. In just over a century, widespread slaughter reduced the population to a few hundred head, and the American West lay beneath a till of bleached bones. When Steven Rinella stumbled over a buffalo skull in Yellowstone National Park, it sparked an obsessive search for the beast's past, from its migration across the Bering land bridge to its near extinction at the hands of western settlers. American Buffalo: In Search of a Lost Icon is his fascinating chronicle, beginning with a search for Black Diamond (the doomed model for the Buffalo Nickel) and including an exploration of "buffalo jumps" (where thousands were run over cliffs by Native American hunters), and tales of bone piles--harvested from the plains for a thriving fertilizer industry--stacked 10 feet high, 20 feet wide, and a half-mile long. Rinella's history is deftly interwoven with his own literal buffalo hunt in Alaska's Wrangell mountains, complete with grizzly bears, raging, ice-rimmed rivers, and bouts of hypothermia and frostbite. Written in a spare style appropriate to the rigors of the frozen wilderness, American Buffalo is engrossing, informative, funny, and a welcome achievement of both natural history and outdoor adventure. --Jon ForoAbout the Author:
STEVEN RINELLA is the author of The Scavenger’s Guide to Haute Cuisine and a correspondent for Outside magazine. His writing has also appeared in The New Yorker, American Heritage, the New York Times, Field & Stream, Men’s Journal, and Salon.com. He grew up in Twin Lake, Michigan, and now tries to split his time between Alaska and Brooklyn, New York.
"About this title" may belong to another edition of this title.
Book Description Spiegel & Grau, 2008. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Bookseller Inventory # ABE_book_new_0385521685
Book Description Spiegel & Grau, 2008. Hardcover. Book Condition: New. book. Bookseller Inventory # 0385521685
Book Description Spiegel & Grau, 2008. Hardcover. Book Condition: New. Bookseller Inventory # P110385521685
Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97803855216801.0
Book Description Spiegel & Grau. Hardcover. Book Condition: New. 0385521685 New Condition. Bookseller Inventory # NEW4.0181833