9780470194966
Sauces: Classical and Contemporary Sauce Making
James Peterson
ISBN 13: 9780470194966
Publisher: John Wiley & Sons Inc
Publication Date: 2008
Binding: Hardcover
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Sauces: Classical And Contemporary Sauce Making 3e (ISBN: 0470194960 / 0-470-19496-0) Peterson, James Quantity Available: 10
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Sauces: Classical and Contemporary Sauce Making, 3rd Edition Format: Cloth (ISBN: 0470194960 / 0-470-19496-0) Peterson, James Quantity Available: > 20
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Sauces: Classical and Contemporary Sauce Making (Hardcover) (ISBN: 0470194960 / 0-470-19496-0) Peterson, James Quantity Available: 1
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Sauces: Classical and Contemporary Sauce Making (ISBN: 0470194960 / 0-470-19496-0) Peterson, James Quantity Available: 2
Book Description: Wiley. Book Condition: New. 0470194960 COLLEGE TEXTBOOK - WE DO NOT SHIP TO AK OR HI - Title may or may not include access codes, cds, or supplemental materials. If you have any specific needs please contact us through the appropriate marketplace. We ship all orders within 24 business hours. Bookseller Inventory # 0115461 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Sauces: Classical and Contemporary Sauce Making (ISBN: 0470194960 / 0-470-19496-0) Peterson, James Quantity Available: 1
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Sauces: Classical and Contemporary Sauce Making (ISBN: 0470194960 / 0-470-19496-0) Peterson, James Quantity Available: 1
Book Description: 2008. Hardcover. Book Condition: New. 3rd. 211mm x 44mm x 263mm. 612 pages. 1.814. Bookseller Inventory # 9780470194966 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Sauces (ISBN: 9780470194966) Peterson, James Quantity Available: 2
Book Description: John Wiley and Sons, 2008. Hardback. Book Condition: New. New book. Shipped from UK. Bookseller Inventory # FW-9780470194966 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Sauces (ISBN: 9780470194966) Peterson, James Quantity Available: 2
Book Description: John Wiley and Sons, 2008. Hardback. Book Condition: New. New book. Shipped from UK. Bookseller Inventory # FW-9780470194966 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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Sauces (ISBN: 9780470194966) Peterson, James Quantity Available: 1
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Sauces: Classical and Contemporary Sauce Making (3rd Revised edition) (ISBN: 9780470194966) Peterson, James Quantity Available: 3
Book Description: John Wiley and Sons Ltd. Hardback. Book Condition: new. BRAND NEW, Sauces: Classical and Contemporary Sauce Making (3rd Revised edition), James Peterson, Winner of the James Beard Foundation Award for Cookbook of the Year for the 1991 First Edition "It's the single contemporary reference on the subject that is both comprehensive and comprehensible. I love Jim's recipes (and there are gems all over the place here), but what's special about Sauces is the text: it reads so well that this is the kind of book you can take to bed." -Mark Bittmanfrom the Foreword to the Second Edition "James Peterson has done for sauces that which Escoffier did for the cuisine of La Belle epoque.Sauces is a manual for the professional cook and, as such, it will rapidly become a classic and indispensable reference." -Richard Olneyfrom the Foreword to the First Edition "Here is yet another cookbook that can stand among the best reference works. I suspect it's a harbinger of kindred books as publishers begin to respond to a growing audience of cook-readers who hunger for connected, nuanced, reliably researchedinformation." -Gourmet magazine "This is a book I wish I had written myself.Every few decades a book is written that says all there is to say on a subject, or has all the information and passion that sets the standard for professionals and amateurs alike. Sauces is one of the best culinary books of this century in English." -Jeremiah Tower "The art of sauce making is the cornerstone of serious cooking. This book is a must for the new generation of creative cooks who wish to build on the classical French foundation with contemporary, delicious variations." -Daniel Boulud "It is a special reference book-comprehensive and inspiring." -Alice Waters. Bookseller Inventory # B9780470194966 Bookseller & Payment Information | More Books from this Seller | Ask Bookseller a Question |
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