9780471257509

How to Eat: The Pleasures and Principles of Good Food

ISBN 10: 0471257508 / 0-471-25750-8
ISBN 13: 9780471257509
Publisher: John Wiley & Sons Inc
Publication Date: 2002
Binding: Hardcover
Editorial Reviews:
Synopsis:

"[Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head . . . and how she cooks for family and friends. . . . A breakthrough . . . with hundreds of appealing and accessible recipes."
–Amanda Hesser, The New York Times

"Nigella Lawson serves up irony and sensuality with her comforting recipes . . . the Queen of Come-On Cooking."
–Los Angeles Times

"A chatty, sometimes cheeky, celebration of home-cooked meals."
–USA Today

"Nigella Lawson is, whisks down, Britain’s funniest and sexiest food writer, a raconteur who is delicious whether detailing every step on the way towards a heavenly roast chicken and root vegetable couscous or explaining why ‘cooking is not just about joining the dots’."
–Richard Story, Vogue magazine


Review:

"Who is Nigella Lawson, and where has she been all my life? The last book I read that made me want to hug the author was Anne Fadiman's EX LIBRIS, a collection of essays for bookish people. But Lawson's HOW TO EAT is even better, because it's for people who love to cook, eat, and read about doing both."

Irene Sax, Epicurious, 03/10/2000

 

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How to Eat: The Pleasures and Principles of Good Food (ISBN: 0471257508 / 0-471-25750-8)
Lawson, Nigella
ISBN 10: 0471257508
ISBN 13: 9780471257509
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Book Description: Houghton Mifflin Harcourt, 2002. Hardcover. Book Condition: New. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages. Ships daily. Bookseller Inventory # 1404180086

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How to Eat: The Pleasures and Principles of Good Food (ISBN: 0471257508 / 0-471-25750-8)
Lawson, Nigella
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Lawson, Nigella
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How to Eat: The Pleasures and Principles of Good Food (Hardback) (ISBN: 9780471257509)
Lawson, Nigella
ISBN 10: 0471257508
ISBN 13: 9780471257509
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Book Description: Houghton Mifflin Harcourt Publishing Company, United States, 2003. Hardback. Book Condition: New. American ed. 247 x 196 mm. Brand New Book. [Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head.and how she cooks for family and friends.A breakthrough.with hundreds of appealing and accessible recipes. - Amanda Hesser, The New York Times . Through her wildly popular television shows ( Nigella Bites and the new Nigella Feasts , both now broadcast on the Food Network), her five bestselling cookbooks, her line of kitchenware, and her frequent media appearances, Nigella Lawson has emerged as one of the food world s most seductive personalities. Wiley is now pleased to introduce a new paperback edition of the book that launched Nigella s career, How to Eat . It s her signature, all purpose cookbook a labor of love that lays bare Nigella s secrets for finding pleasure in the simple things we cook and eat every day. Nigella Lawson (London, UK) is also the author of Feast , Nigella Bites , How to Be a Domestic Goddess , and Forever Summer . Bookseller Inventory # AAS9780471257509

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How to Eat: The Pleasures and Principles of Good Food (Hardback) (ISBN: 9780471257509)
Lawson, Nigella
ISBN 10: 0471257508
ISBN 13: 9780471257509
Bookseller: The Book Depository (Gloucester, UK, United Kingdom)
Bookseller Rating: 5-star rating
Quantity Available: 1

Book Description: Houghton Mifflin Harcourt Publishing Company, United States, 2003. Hardback. Book Condition: New. American ed. 247 x 196 mm. Brand New Book. [Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head.and how she cooks for family and friends.A breakthrough.with hundreds of appealing and accessible recipes. - Amanda Hesser, The New York Times . Through her wildly popular television shows ( Nigella Bites and the new Nigella Feasts , both now broadcast on the Food Network), her five bestselling cookbooks, her line of kitchenware, and her frequent media appearances, Nigella Lawson has emerged as one of the food world s most seductive personalities. Wiley is now pleased to introduce a new paperback edition of the book that launched Nigella s career, How to Eat . It s her signature, all purpose cookbook a labor of love that lays bare Nigella s secrets for finding pleasure in the simple things we cook and eat every day. Nigella Lawson (London, UK) is also the author of Feast , Nigella Bites , How to Be a Domestic Goddess , and Forever Summer . Bookseller Inventory # AAS9780471257509

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How to Eat : The Pleasures and Principles of Good Food (ISBN: 9780471257509)
Lawson, Nigella
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How to Eat: The Pleasures and Principles of Good Food (ISBN: 9780471257509)
Lawson, Nigella
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Book Description: John Wiley & Sons Inc 2002-09-10, 2002. Book Condition: NEW. Dust Jacket Condition: NEW. NEW HARDCOVER // // Condition: NEW. Binding/format is: Hardcover. xx, 474 p. ; 9.75 H x 1.25 D x 8.00 W inches 2.70 lbs. Language: English. ISBN 9780471257509. Bookseller Inventory # 1602019

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