Last Suppers, The - Hardcover
From the author of Dying for Chocolate, a delicious mystery, including recipes, begins with Goldy the caterer preparing her wedding feast when the groom calls to say that the wedding is off because of a killer. 25,000 first printing. $25,000 ad/promo.
"synopsis" may belong to another edition of this title.
From the Publisher:
"A cross between Mary Higgins Clark and Betty Crocker."
--The Baltimore Sun
From the Inside Flap:
--The Baltimore Sun
It should be the happiest day of Goldy the caterer's life. After years of putting the disaster of her first marriage behind her, she has finally found the courage to love again. Soon she'll be walking down the aisle of St. Luke's Episcopal Church to wed the man of her dreams, Tom Schulz, a homicide detective who shares Goldy's passions for preparing food and solving crimes.
But moments after Goldy's put the finishing touches on the scrumptious wedding feast, and just before the ceremony begins, she receives an urgent phone call from the groom. The wedding is off, and the reason is a killer.
In "The Last Suppers, Diane Mott Davidson mixes irresistible suspense with delectable humor to create a five-star treat for readers and cooks alike. Included are Goldy's original recipes for such delicious dishes as her heavenly Dark Chocolate Wedding Cake with White Peppermint Frosting, savory Shrimp on Wheels and zesty Fusilli in Parmesan Cream Sauce. "The Last Suppers is a mystery with a gourmet twist--recipes no one can resist!
But moments after Goldy's put the finishing touches on the scrumptious wedding feast, and just before the ceremony begins, she receives an urgent phone call from the groom. The wedding is off, and the reason is a killer.
In "The Last Suppers, Diane Mott Davidson mixes irresistible suspense with delectable humor to create a five-star treat for readers and cooks alike. Included are Goldy's original recipes for such delicious dishes as her heavenly Dark Chocolate Wedding Cake with White Peppermint Frosting, savory Shrimp on Wheels and zesty Fusilli in Parmesan Cream Sauce. "The Last Suppers is a mystery with a gourmet twist--recipes no one can resist!
"About this title" may belong to another edition of this title.
- PublisherBantam
- Publication date1994
- ISBN 10 0553095870
- ISBN 13 9780553095876
- BindingHardcover
- Edition number1
- Number of pages283
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Last Suppers, The
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Bantam
(1994)
ISBN 10: 0553095870
ISBN 13: 9780553095876
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